Peptide profiling to predict bitterness in fermented milk from different bacterial cultures and relationship with human bitter taste receptor activation

Authors: Maes, Evelyne ^{a, 1}, Ahmad, Raise ^{b, 1}, Hefer, Charles ^a, Haines, Stephen ^a, Thomas, Ancy ^a, Lee, Erin ^a, Nguyen, Hanh T.H. ^{b, 2}, Day, Li ^b, Dalziel, Julie E. ^{b, ⁎}

Source: In Journal of Food Composition and Analysis May 2025 141

A peptidomic approach to discover the potential biomolecular signatures discriminating in-bag dry- and wet-aged lamb

Authors: Zhang, Renyu, Maes, Evelyne, Hefer, Charles, Noble, Alasdair, Thomas, Ancy, Yoo, Michelle J.Y., Farouk, Mustafa M., Realini, Carolina E., Deb-Choudhury, Santanu

Source: In Food Chemistry Advances June 2024 4

Text recognition and face detection aid for visually impaired person using Raspberry PI

Authors: Rajesh, M., Rajan, Bindhu K., Roy, Ajay, Thomas, K. Almaria, Thomas, Ancy, Tharakan, T. Bincy, Dinesh, C.

Source: 2017 International Conference on Circuit ,Power and Computing Technologies (ICCPCT) Circuit ,Power and Computing Technologies (ICCPCT), 2017 International Conference on. :1-5 Apr, 2017

Relation: 2017 International Conference on Circuit ,Power and Computing Technologies (ICCPCT)

Optimizing Oral Anticoagulation Therapy: Impact of Pharmacists Intervention in Patient Knowledge and International Normalized Ratio (INR) Control.

Authors: Thomas, Ancy¹, Ruby, Ajilan Haleel¹, Mendgule, Shubham¹, Deshpande, Anushree¹ anushreedeshpande@klepharm.edu, Patted, Suresh¹, Hiremath, Aishwarya¹, Bhandari, Ramesh¹

Source: Journal of Young Pharmacists. Apr-Jun2024, Vol. 16 Issue 2, p328-333. 6p.

Subject Terms: *INTERNATIONAL normalized ratio, *PATIENT compliance, *PHARMACIST-patient relationships, *TREATMENT effectiveness, *PATIENT education

Unlocking the bioactivity of meat proteins: Comparison of meat and meat hydrolysate via simulated gastrointestinal digestion

Authors: Gathercole, Jessica, Maes, Evelyne, Thomas, Ancy, Wieliczko, Robert, Grosvenor, Anita, Haines, Stephen, Clerens, Stefan, Deb-Choudhury, Santanu

Source: In Journal of Proteomics 20 February 2023 273

Nutritional and Quality Properties of Pasta and Noodles Incorporated with Fish/ and Fishery-Derived Ingredients Using Extrusion Technology- A Review

Authors: Mathew, Jisto, Blossom, Lonappan, Gopal, TK Srinivasa, Thomas, Ancy

Source: Journal of aquatic food product technology. 31(9):1002-1023

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100163047671.0x000001&indx=1&recIds=ETOCvdc_100163047671.0x000001

Oral administration of white spot syndrome virus surface proteins VP24 and VP28 modulates immune gene expression in Penaeus monodon juveniles

Authors: Thomas, Ancy, Sudheer, Naduvilamuriparampu Saidumuhammed, Kiron, Viswanath, Issac Singh, Bright Singh, Narayanan, Rangarajan Badri

Source: Aquaculture research. 53(8):3069-3077

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100148500687.0x000001&indx=1&recIds=ETOCvdc_100148500687.0x000001

Wool fiber curvature is correlated with abundance of K38 and specific keratin‐associated proteins

Authors: Plowman, Jeffrey E., Harland, Duane P., Richena, Marina, Thomas, Ancy, Hefer, Charles A., Koten, Chikako, Scobie, David R., Grosvenor, Anita J.

Source: Proteins. 90(4):973-981

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100144676885.0x000001&indx=1&recIds=ETOCvdc_100144676885.0x000001

IgG4 Related Disease Presenting With Eosinophilic Pleural Effusion.

Authors: Thomas, Ancy Elsa¹ (AUTHOR), Thangakunam, Balamugesh¹ (AUTHOR), Kodiatte, Thomas¹ (AUTHOR), Christopher, Devasahayam Jesudas¹ (AUTHOR) djchris@cmcvellore.ac.in

Source: Respirology Case Reports. Feb2025, Vol. 13 Issue 2, p1-4. 4p.

A detailed mapping of the readily accessible disulphide bonds in the cortex of wool fibres

Authors: Plowman, Jeffrey E., Miller, Rachel E., Thomas, Ancy, Grosvenor, Anita J., Harland, Duane P., Deb‐Choudhury, Santanu

Source: Proteins. 89(6):708-720

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100120682018.0x000001&indx=1&recIds=ETOCvdc_100120682018.0x000001

The wool proteome and fibre characteristics of three distinct genetic ovine breeds from Portugal

Authors: Plowman, Jeffrey E., Harland, Duane P., Campos, Alexandre M.O., Rocha e Silva, Severiano, Thomas, Ancy, Vernon, James A, van Koten, Chikako, Hefer, Charles, Clerens, Stefan, de Almeida, André M.

Source: In Journal of Proteomics 15 August 2020 225

Multi-parameter evaluation of the effect of processing conditions on meat protein modification

Authors: Deb-Choudhury, Santanu, Haines, Stephen, Harland, Duane, Clerens, Stefan, van Koten, Chikako, Lee, Erin, Thomas, Ancy, Dyer, Jolon

Source: In Heliyon June 2020 6(6)

Differences between ultrastructure and protein composition in straight hair fibres

Authors: Plowman, Jeffrey E., Harland, Duane P., Scobie, David R, O’Connell, Denis, Thomas, Ancy, Brorens, Peter H., Richena, Marina, Meenken, Esther, Phillips, Amy J., Vernon, James A., Clerens, Stefan

Source: In Zoology April 2019 133:40-53

GUT CONTENT ANALYSIS OF Terapon jarhua FROM THE VIZHINJAM COAST OF SOUTH INDIA

Authors: Thomas, Ancy, Manju, K. G.

Source: Uttar Pradesh journal of zoology. 41(22):81-87

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN627176647&indx=1&recIds=ETOCRN627176647

"Evaluation of Shelf Life Extension of Vacuum Packed Sardine Marinade Formulated with Leaves of Tamarind (Tamarindus indica) and Malabar Tamarind (Garcinia gummigutta).".

Authors: Saju, Anjana K., Blossom, K.L, Thomas, Ancy, Safeena, M.P.

Source: Journal of Culinary Science & Technology; 2024, Vol. 22 Issue 5, p1061-1080, 20p

Subject Terms: VACUUM packaging, CAPSICUM annuum, COCONUT palm, MICROBIAL lipids, GARCINIA

Evaluation of Indian Summer Monsoon Rainfall Using the NCEP Global Model: An SST Impact Study

Authors: Thomas, Ancy

Source: Pure and applied geophysics. 176(8):3697-3715

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100118250354.0x000001&indx=1&recIds=ETOCvdc_100118250354.0x000001

Role of EBUS in lymphoma presenting as superior vena cava syndrome: bronchoscopic and sonographic findings: a case report.

Authors: Thomas, Ancy Elsa¹ (AUTHOR) ancyelsat@gmail.com, Thangakunam, Balamugesh¹ (AUTHOR), Mathew, Benjamin Barsouma² (AUTHOR), Kodiatte, Thomas Alex³ (AUTHOR)

Source: Egyptian Journal of Bronchology. 6/3/2024, Vol. 18 Issue 1, p1-4. 4p.

Subject Terms: *SUPERIOR vena cava syndrome, *NEEDLE biopsy, *VENA cava superior, *COMPUTED tomography, *JUGULAR vein, *CANCER diagnosis

Photo-oxidation of whey proteins: Molecular markers of modification

Authors: Dyer, Jolon M., Clerens, Stefan, Thomas, Ancy, Callaghan, Chris, Deb-Choudhury, Santanu, Haines, Stephen

Source: In International Dairy Journal March 2017 66:56-60

Expression profile of key immune-related genes in Penaeus monodon juveniles after oral administration of recombinant envelope protein VP28 of white spot syndrome virus

Authors: Thomas, Ancy, Sudheer, Naduvilamuriparampu Saidumuhammed, Kiron, Viswanath, Bright Singh, Issac S., Narayanan, Rangarajan Badri

Source: In Microbial Pathogenesis July 2016 96:72-79

Proteomic tracking of hydrothermal Maillard and redox modification in lactoferrin and β-lactoglobulin: Location of lactosylation, carboxymethylation, and oxidation sites

Authors: Dyer, Jolon M., Clerens, Stefan, Grosvenor, Anita, Thomas, Ancy, Callaghan, Chris, Deb-Choudhury, Santanu, Haines, Stephen

Source: In Journal of Dairy Science May 2016 99(5):3295-3304