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1
Source: Kikkoman Corporation SWOT Analysis. 1/10/2025, p1-7. 7p.
Subject Terms: *Soy sauce industry, *Agricultural industries, *SWOT analysis
Geographic Terms: Japan
Company/Entity: Kikkoman Corp.
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2
Source: Kikkoman Corporation MarketLine Company Profile. 1/10/2025, p1-43. 43p.
Subject Terms: *Soy sauce industry
Geographic Terms: Japan
Company/Entity: Kikkoman Corp.
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3
Source: Kikkoman Corporation SWOT Analysis. 10/7/2024, p1-7. 7p.
Subject Terms: *Soy sauce industry, *Agricultural industries, *SWOT analysis
Geographic Terms: Japan
Company/Entity: Kikkoman Corp.
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4
Source: Kikkoman Corporation MarketLine Company Profile. 10/7/2024, p1-42. 42p.
Subject Terms: *Soy sauce industry
Geographic Terms: Japan
Company/Entity: Kikkoman Corp.
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5Academic Journal
Authors: Bishop, Patrick1 wbishop2@utm.edu, Ezell, Derek1 dezell1@utm.edu
Source: Journal of International Business Disciplines. Nov2024, Vol. 19 Issue 2, p13-20. 8p.
Subject Terms: *Agricultural industries, *Manufacturing industries, Soy sauce, Historicity, Rice wines
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6Academic Journal
Authors: Zhang, Lili1, lilizhang1126@126.com, Song, Juncheng1, sjc5307@163.com, Liu, Qi1, m19153551828@163.com, Liu, Feng2, ldsp2018@163.com, Li, Xiangyang1,3, xiangyang_l@163.com
Source: Applied Sciences (2076-3417); Dec2024, Vol. 14 Issue 24, p11979, 15p
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7Academic Journal
Authors: Gientka, Iwona1, iwona_gientka@sggw.edu.plkhoacac2000@gmail.com, Synowiec, Alicja1, iwona_gientka@sggw.edu.pl, Roszko, Marek2, marek.roszko@ibprs.pl, Nguyen, Cac Ngo Khoa1, Pobiega, Katarzyna1, iwona_gientka@sggw.edu.pl, Kot, Anna M.1, iwona_gientka@sggw.edu.pl
Source: Applied Sciences (2076-3417); May2024, Vol. 14 Issue 9, p3784, 15p
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8
Source: Kikkoman Corporation SWOT Analysis. 11/27/2023, p1-7. 7p.
Subject Terms: *Soy sauce industry, *Agricultural industries, *SWOT analysis
Geographic Terms: Japan
Company/Entity: Kikkoman Corp.
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9
Source: Kikkoman Corporation MarketLine Company Profile. 11/27/2023, p1-7. 7p.
Subject Terms: *Soy sauce industry
Geographic Terms: Japan
Company/Entity: Kikkoman Corp.
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10Periodical
Authors: GRANDJEAN, PAIGE (AUTHOR)
Source: Food & Wine. Mar2025, Vol. 48 Issue 2, p33-38. 5p. 10 Color Photographs.
Subjects: BARBECUE sauce, GREEN bean, SOY sauce, SESAME oil, HOT peppers, RICE wines, RICE products
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11Academic Journal
Authors: Higuchi, Keita1 (AUTHOR) higuchik@yamasa.com, Nukagawa, Yuya2 (AUTHOR), Wakinaka, Takura1 (AUTHOR), Watanabe, Jun1,2,3 (AUTHOR), Mogi, Yoshinobu1 (AUTHOR)
Source: Journal of Bioscience & Bioengineering. Jan2025, Vol. 139 Issue 1, p23-29. 7p.
Subject Terms: *SOY sauce, *LACTIC acid bacteria, *LACTATES, *ACETATES, *METABOLISM
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12Periodical
Source: Food & Wine. Oct2024, Vol. 47 Issue 9, p134-137. 4p. 7 Color Photographs.
Subjects: FOOD habits, DUCKS as food, FILIPINO Americans, BARBECUE sauce, SOY sauce
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13Periodical
Source: Food & Wine. Oct2024, Vol. 47 Issue 9, p126-129. 4p. 12 Color Photographs.
Subjects: RESTAURANTS, COCONUT milk, SOY sauce, LOUISIANA state history, CITIES & towns
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14Academic Journal
Authors: Wang, Rui1 (AUTHOR), Chang, Shiyu1 (AUTHOR), Liang, Miao1 (AUTHOR), Wu, Yajian1 (AUTHOR), Xin, Runhu1 (AUTHOR), Liu, Yuping1 (AUTHOR), Chen, Liang2 (AUTHOR), Zhou, Shangting2 (AUTHOR)
Source: Journal of Food Quality. 9/28/2023, p1-13. 13p.
Subject Terms: Soy sauce, Solvent extraction, Furfuryl alcohol, Olfactory receptors, Acetic acid, Caffeic acid, Storage, Dilution
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15Academic Journal
Authors: Inatomi, Junichi1,2 (AUTHOR), Yasuoka, Kiwa2 (AUTHOR), Takebayashi, Hideaki3 (AUTHOR), Yano, Yutaka1,2 (AUTHOR), Kataoka, Satoko2 (AUTHOR), Yamaguchi, Masahiro1 (AUTHOR) yamaguchi@kochi-u.ac.jp
Source: Journal of Sensory Studies. Dec2023, Vol. 38 Issue 6, p1-8. 8p.
Subject Terms: *SOY sauce, *FOOD aroma, *VANILLA, *CHILDREN with cerebral palsy, *CHILD behavior
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16Academic Journal
Authors: Wenfeng Han1 254870849@qq.com, Po Qiu2, Li Zhang1
Source: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2023, Vol. 35 Issue 4, p21-30. 10p.
Subject Terms: *LIQUID chromatography-mass spectrometry, *SOY sauce, *HYDROPHILIC interaction liquid chromatography, *GRADIENT elution (Chromatography), *COLUMN chromatography
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17Periodical
Source: Site Selection; Sep2024, Vol. 69 Issue 5, p50-56, 5p
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18Periodical
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19Academic Journal
Authors: Fu, Miao1 (AUTHOR), Zou, Chenyang1 (AUTHOR), Lyu, Chunmao1 (AUTHOR) syaulcm70@syau.edu.cn, Tian, Chuan2 (AUTHOR), Wu, Yanyan1 (AUTHOR), Chen, Le1 (AUTHOR), Jiang, Han1 (AUTHOR)
Source: Flavour & Fragrance Journal. Dec2024, p1. 10p. 6 Illustrations.
Subject Terms: *SOY sauce, *SOYBEAN products, *ETHYL acetate, *HAZELNUTS, *PLANT proteins
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20Academic Journal
Authors: Mizuno, Yuichi1,2 (AUTHOR), Yoshimura, Takashi3 (AUTHOR), Sawada, Kazutaka3 (AUTHOR), Tsuge, Keisuke3 (AUTHOR), Nagano, Yukio1,4 (AUTHOR), Yoshizaki, Yumiko1,5 (AUTHOR), Goto, Masatoshi1,6 (AUTHOR), Kobayashi, Genta1,6 (AUTHOR) gentak@cc.saga-u.ac.jp
Source: Journal of Bioscience & Bioengineering. Dec2024, Vol. 138 Issue 6, p522-532. 11p.
Subject Terms: *VOLATILE organic compounds, *SOY sauce, *FUNGAL communities, *BACTERIAL communities, *NUCLEOTIDE sequencing