Insoluble residues from soybean, rice, oat and almond -based beverage: Landscape of the product category, chemical characterisation and valorization in the food industry

Authors: Esposito, Marilena ^a, Battacchi, Dario ^b, Castigliego, Thomas ^c, Lovatti, Emanuele ^c, Re, Margherita ^c, Nava, Christian ^c, Rizzo, Martina ^c, Rondena, Marinella ^c, Papini, Antonio ^c, Pettinaroli, Costanza ^c, Pignatelli, Davide ^c, Salvi, Samuele ^c, Tomasi, Massimo ^b, Scarafoni, Alessio ^d, Scaglia, Barbara ^{a, ⁎}

Source: In Trends in Food Science & Technology October 2024 152

A not-glycosylated isoform of γ-conglutin, a hexameric glycoprotein of Lupinus albus seed, participates in the oligomerization equilibrium

Authors: Heinzl, Giuditta C., De Benedetti, Stefano, Lusignani, Nicola, Magni, Chiara, Barbiroli, Alberto, Scarafoni, Alessio

Source: Biochemical and biophysical research communications. 673:175-178

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100194804108.0x000001&indx=1&recIds=ETOCvdc_100194804108.0x000001

Recovery of phenolic compounds from agro-industrial by-products: Evaluating antiradical activities and immunomodulatory properties

Authors: Abbasi-Parizad, Parisa, De Nisi, Patriza, Scaglia, Barbara, Scarafoni, Alessio, Pilu, Salvatore, Adani, Fabrizio

Source: In Food and Bioproducts Processing May 2021 127:338-348

Soybean β-Conglycinin and Cowpea β-Vignin Peptides Inhibit Breast and Prostate Cancer Cell Growth: An In Silico and In Vitro Approach.

Authors: Philadelpho, Biane Oliveira, Santiago, Victória Guimarães, Santos, Johnnie Elton Machado dos, Silva, Mariana Barros de Cerqueira e, De Grandis, Rone Aparecido, Cilli, Eduardo Maffud, Pavan, Fernando Rogério, Castilho, Marcelo Santos, Scarafoni, Alessio, Souza, Carolina Oliveira de, Ferreira, Ederlan de Souza

Source: Foods; Nov2024, Vol. 13 Issue 21, p3508, 17p

Subject Terms: CANCER cell growth, PEPTIDES, SOY proteins, CANCER cells, PROSTATE cancer, COWPEA

Interaction of γ-conglutin from Lupinus albus with model phospholipid membranes: Investigations on structure, thermal stability and oligomerization status

Authors: Scirè, Andrea, Baldassarre, Maurizio, Tanfani, Fabio, Capraro, Jessica, Duranti, Marcello, Scarafoni, Alessio

Source: In BBA - Proteins and Proteomics December 2018 1866(12):1242-1248

Plant agro-biodiversity needs protection, study and promotion: results of research conducted in Lombardy region (Northern Italy)

Authors: Giupponi, Luca, Pilu, Roberto, Scarafoni, Alessio, Giorgi, Annamaria

Source: Biodiversity and conservation. 29(2):409-430

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100127078562.0x000001&indx=1&recIds=ETOCvdc_100127078562.0x000001

The Bio-Functional Properties of Pigmented Cereals may Involve Synergies among Different Bioactive Species

Authors: Parizad, Parisa Abbasi, Capraro, Jessica, Scarafoni, Alessio, Bonomi, Francesco, Blandino, Massimo, Marengo, Mauro, Giordano, Debora, Carpen, Aristodemo, Iametti, Stefania

Source: PLANT FOODS FOR HUMAN NUTRITION. 74(1):128-134

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100127716632.0x000001&indx=1&recIds=ETOCvdc_100127716632.0x000001

Polyphenol bioactivity evolution during the spontaneous fermentation of vegetal by-products

Authors: Abbasi-Parizad, Parisa, De Nisi, Patrizia, Pepè Sciarria, Tommy, Scarafoni, Alessio, Squillace, Pietro, Adani, Fabrizio, Scaglia, Barbara

Source: Food chemistry. 374

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100176164047.0x000001&indx=1&recIds=ETOCvdc_100176164047.0x000001

Digestive and gastroprotective effects of Achillea erba-rotta subsp. moschata (Wulfen) I.Richardson (syn. A. moschata Wulfen) (Asteraceae): From traditional uses to preclinical studies

Authors: Vitalini, Sara, Garzoli, Stefania, Sisto, Francesca, Pezzani, Raffaele, Argentieri, Maria Pia, Scarafoni, Alessio, Ciappellano, Salvatore, Zorzan, Maira, Capraro, Jessica, Collazuol, Daniela, Iriti, Marcello

Source: Journal of ethnopharmacology. 298

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100169448529.0x000001&indx=1&recIds=ETOCvdc_100169448529.0x000001

Genetic study of Camelina sativa oilseed crop and selection of a new variety by the bulk method.

Authors: Ghidoli, Martina, Geuna, Filippo, De Benedetti, Stefano, Frazzini, Sara, Landoni, Michela, Cassani, Elena, Scarafoni, Alessio, Rossi, Luciana, Pilu, Salvatore Roberto

Source: Frontiers in Plant Science; 2024, p1-13, 13p

Subject Terms: CAMELINA, OILSEEDS, CROPS, SPRING, FOOD of animal origin, ARID regions

Geographic Terms: CENTRAL Asia

Structural and functional insights into the basic globulin 7S of soybean seeds by using trypsin as a molecular probe

Authors: Magni, Chiara, Sessa, Fabio, Capraro, Jessica, Duranti, Marcello, Maffioli, Elisa, Scarafoni, Alessio

Source: Biochemical and biophysical research communications. 496(1):89-94

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100055155768.0x000001&indx=1&recIds=ETOCvdc_100055155768.0x000001

New molecular features of cowpea bean (Vigna unguiculata, l. Walp) β-vignin

Authors: de Souza Ferreira, Ederlan, Capraro, Jessica, Sessa, Fabio, Magni, Chiara, Demonte, Aureluce, Consonni, Alessandro, Augusto Neves, Valdir, Maffud Cilli, Eduardo, Duranti, Marcello, Scarafoni, Alessio

Source: Bioscience, biotechnology, and biochemistry. 82(2):285-291

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100063118359.0x000001&indx=1&recIds=ETOCvdc_100063118359.0x000001

Enhanced vitamin B12 production in an innovative lupin tempeh is due to synergic effects of Rhizopus and Propionibacterium in cofermentation

Authors: Signorini, Camilla, Carpen, Aristodemo, Coletto, Luigi, Borgonovo, Gigliola, Galanti, Elisabetta, Capraro, Jessica, Magni, Chiara, Abate, Ambra, Johnson, Stuart K., Duranti, Marcello, Scarafoni, Alessio

Source: International journal of food sciences and nutrition. 69(4):451-457

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100103726752.0x000001&indx=1&recIds=ETOCvdc_100103726752.0x000001

Structural basis of the lack of endo-glucanase inhibitory activity of Lupinus albus γ-conglutin

Authors: Scarafoni, Alessio, Consonni, Alessandro, Pessina, Stefano, Balzaretti, Silvia, Capraro, Jessica, Galanti, Elisabetta, Duranti, Marcello

Source: In Plant Physiology and Biochemistry February 2016 99:79-85

Biochemical Characterization of the Seed Quality of a Collection of White Lupin Landraces from Southern Italy.

Authors: Spina, Alfio, De Benedetti, Stefano, Heinzl, Giuditta Carlotta, Ceravolo, Giulia, Magni, Chiara, Emide, Davide, Castorina, Giulia, Consonni, Gabriella, Canale, Michele, Scarafoni, Alessio

Source: Plants (2223-7747); Mar2024, Vol. 13 Issue 6, p785, 16p

Subject Terms: SEED harvesting, SEED quality, PHYTIC acid, LUPINUS albus, IDENTIFICATION cards

Geographic Terms: ITALY

Characterisation of adiponectin and its receptors in the bovine mammary gland and in milk

Authors: Lecchi, Cristina ^*, Giudice, Chiara, Uggè, Martina, Scarafoni, Alessio, Baldi, Antonella, Sartorelli, Paola

Source: In The Veterinary Journal March 2015 203(3):296-301

The maize fused leaves1 ( fdl1 ) gene controls organ separation in the embryo and seedling shoot and promotes coleoptile opening

Authors: La Rocca, Nicoletta, Manzotti, Priscilla S., Cavaiuolo, Marina, Barbante, Alessandra, Vecchia, Francesca Dalla, Gabotti, Damiano, Gendrot, Ghislaine, Horner, David S., Krstajic, Jelena, Persico, Martina, Rascio, Nicoletta, Rogowsky, Peter, Scarafoni, Alessio, Consonni, Gabriella

Source: Journal of Experimental Botany, 2015 Jan 01. 66(19), 5753-5767.

Access URL: https://www.jstor.org/stable/26389872

Protein Concentration Affects the Food Allergen γ-Conglutin Uptake and Bacteria-Induced Cytokine Production in Dendritic Cells.

Authors: Heinzl, Giuditta C., Eriksen, Danny Blichfeldt, Johnsen, Peter Riber, Scarafoni, Alessio, Frøkiær, Hanne

Source: Biomolecules (2218-273X); Oct2023, Vol. 13 Issue 10, p1531, 16p

Subject Terms: DENDRITIC cells, ALLERGENS, ESCHERICHIA coli, CYTOKINES, TRYPSIN inhibitors, LECTINS

α1-Acid glycoprotein modulates phagocytosis and killing of Escherichia coli by bovine polymorphonuclear leucocytes and monocytes

Authors: Lecchi, Cristina, Scarafoni, Alessio, Bronzo, Valerio, Martino, Piera Anna, Cavallini, Alice, Sartorelli, Paola, Ceciliani, Fabrizio

Source: In The Veterinary Journal April 2013 196(1):47-51

Identification in Lupin Seed of a Serine-Endopeptidase Activity Cleaving between Twin Arginine Pairs and Causing Limited Proteolysis of Seed Storage Proteins

Authors: Magni, Chiara, Sessa, Fabio, Tedeschi, Gabriella, Negri, Armando, Scarafoni, Alessio, Consonni, Alessandro, Duranti, Marcello

Source: In Molecular Plant September 2012 5(5):1011-1019