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1Academic Journal
Authors: Jessica L. Gathercole, Anita J. Grosvenor, Erin Lee, Ancy Thomas, Cameron J. Mitchell, Nina Zeng, Randall F. D'Souza, Farha Ramzan, Pankaja Sharma, Scott O. Knowles, Nicole C. Roy, Anders Sjödin, Karl-Heinz Wagner, Amber M. Milan, Sarah M. Mitchell, David Cameron-Smith
Source: Frontiers in Nutrition, Vol 7 (2021)
Subject Terms: faeces, dietary protein, host proteins, gastrointestinal health, proteomics, Nutrition. Foods and food supply, TX341-641
File Description: electronic resource
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2Academic Journal
Authors: Brenan Durainayagam, Cameron J. Mitchell, Amber M. Milan, Nina Zeng, Pankaja Sharma, Sarah M. Mitchell, Farha Ramzan, Scott O. Knowles, Anders Sjödin, Karl-Heinz Wagner, Nicole C. Roy, Karl Fraser, David Cameron-Smith
Source: Frontiers in Nutrition, Vol 6 (2019)
Subject Terms: dietary protein, plasma metabolomics, older adults, pathway mapping, nutritional interventions, Nutrition. Foods and food supply, TX341-641
File Description: electronic resource
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3Academic Journal
Authors: Cameron J. Mitchell, Nina Zeng, Randall F. D’Souza, Sarah M. Mitchell, Kirsten Aasen, Aaron C. Fanning, Sally D. Poppitt, David Cameron-Smith
Source: Journal of the International Society of Sports Nutrition, Vol 14, Iss 1 (2017)
Subject Terms: skeletal muscle, middle age, p70sk, supplement, protein phosphorylation, Nutrition. Foods and food supply, TX341-641, Sports medicine, RC1200-1245
File Description: electronic resource
Relation: https://doaj.org/toc/1550-2783
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4Academic Journal
Authors: Nicola Gillies, Amber M. Milan, Pankaja Sharma, Brenan Durainayagam, Sarah M. Mitchell, Nina Zeng, Farha Ramzan, Cameron J. Mitchell, Scott O. Knowles, Anders Sjödin, Karl-Heinz Wagner, Nicole C. Roy, Karl Fraser, David Cameron-Smith
Source: Proceedings, Vol 8, Iss 1, p 36 (2019)
Subject Terms: n/a, General Works
File Description: electronic resource
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5
Authors: Jessica L. Gathercole (Proteins and Metabolites Team, AgResearch, New Zealand), Anita J. Grosvenor (Proteins and Metabolites Team, AgResearch, New Zealand), Erin Lee (Proteins and Metabolites Team, AgResearch, New Zealand), Ancy Thomas (Proteins and Metabolites Team, AgResearch, New Zealand), Cameron J. Mitchell (School of Kinesiology, University of British Columbia), Nina Zeng (Liggins Institute, University of Auckland), Randall F. D'Souza (Liggins Institute, University of Auckland), Farha Ramzan (Liggins Institute, University of Auckland), Pankaja Sharma (Liggins Institute, University of Auckland), Scott O. Knowles (Food, Nutrition, and Health Team, AgResearch, Auckland University), Nicole C. Roy (Liggins Institute, University of Auckland), Anders Sjödin (Department of Nutrition, Exercise, and Sports, Copenhagen University), Karl-Heinz Wagner (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Amber M. Milan (Liggins Institute, University of Auckland), Sarah M. Mitchell (Liggins Institute, University of Auckland), David Cameron-Smith (Liggins Institute, University of Auckland)
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6
Authors: Agnes Draxler (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Bernhard Franzke (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Johannes T. Cortolezis (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Nicola A. Gillies (Liggins Institute, University of Auckland), Sandra Unterberger (Research Platform Active Ageing, Research Platforms, University of Vienna), Rudolf Aschauer (Research Platform Active Ageing, Research Platforms, University of Vienna), Patrick A. Zöhrer (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Laura Bragagna (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Julia Kodnar (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Eva-Maria Strasser (Karl Landsteiner Institute for Remobilization and Functional Health/Institute for Physical Medicine and Rehabilitation, Kaiser Franz Joseph Hospital, Social Medical Center South), Oliver Neubauer (Research Platform Active Ageing, Research Platforms, University of Vienna), Pankaja Sharma (Liggins Institute, University of Auckland), Sarah M. Mitchell (Liggins Institute, University of Auckland), Nina Zeng (Liggins Institute, University of Auckland), Farha Ramzan (Liggins Institute, University of Auckland), Randall F. D’Souza (Liggins Institute, University of Auckland), Scott O. Knowles (Smart Foods Innovation Centre of Excellence, AgResearch), Nicole C. Roy (Liggins Institute, University of Auckland), Anders M. Sjödin (Department of Nutrition, Exercise, and Sports, Copenhagen University), Cameron J. Mitchell (Liggins Institute, University of Auckland), Amber M. Milan (Liggins Institute, University of Auckland), Barbara Wessner (Research Platform Active Ageing, Research Platforms, University of Vienna), David Cameron-Smith (Liggins Institute, University of Auckland), Karl-Heinz Wagner (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna)
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7
Authors: Brenan Durainayagam (Liggins Institute, University of Auckland), Cameron J. Mitchell (Liggins Institute, University of Auckland), Amber M. Milan (Liggins Institute, University of Auckland), Nina Zeng (Liggins Institute, University of Auckland), Pankaja Sharma (Liggins Institute, University of Auckland), Sarah M. Mitchell (Liggins Institute, University of Auckland), Farha Ramzan (Liggins Institute, University of Auckland), Scott O. Knowles (Food Nutrition & Health Team, AgResearch), Anders Sjödin (Department of Nutrition, Exercise and Sport, Copenhagen University), Karl-Heinz Wagner (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna), Nicole C. Roy (The High-Value Nutrition National Science Challenge), Karl Fraser (The High-Value Nutrition National Science Challenge), David Cameron-Smith (Liggins Institute, University of Auckland)