Grifola frondosa may play an anti-obesity role by affecting intestinal microbiota to increase the production of short-chain fatty acids

Authors: Ruxiao Hu

Source: Frontiers in Endocrinology, Vol 13 (2023)

Subject Terms: Grifola frondosa, intestinal contents, microbial diversity, short-chain fatty acid, anti-obesity, Diseases of the endocrine glands. Clinical endocrinology, RC648-665

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fendo.2022.1105073/full; https://doaj.org/toc/1664-2392

Access URL: https://doaj.org/article/212f60846b284f38a4a9b2a3150f3561

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