Aroma and terpenoid profile of Chardonnay clone 809: from berry to sparkling wine

Authors: Naíssa Bernardo, Aline de Oliveira, Eduardo Purgatto, Francisco M. de Medeiros Câmara, Isabela Peregrino, Murillo de Albuquerque Regina, Renata Vieira da Mota

Source: OENO One, Vol 56, Iss 4 (2022)

Subject Terms: Vitis vinifera, aromatic clone, monoterpenoids, PCA analysis, HS-SPME, GC-MS, Agriculture, Botany, QK1-989

File Description: electronic resource

Relation: https://oeno-one.eu/article/view/5520; https://doaj.org/toc/2494-1271

Access URL: https://doaj.org/article/1bfb81556fbb41f0a2efd9755c152d9c

Soil and climate effects on winter wine produced under the tropical environmental conditions of southeastern Brazil

Authors: Mariana Gabriele Marcolino Gonçalves, Luciana Alves Caldeira Brant, Renata Vieira da Mota, Isabela Peregrino, Claudia Rita de Souza, Murillo de Albuquerque Regina, Tatiele Fruett, Alberto Vasconcellos Inda, Nilton Curi, Michele Duarte de Menezes

Source: OENO One, Vol 56, Iss 2 (2022)

Subject Terms: Pedology, Wine composition, Soil parent material, Terroir, Principal component analysis, Agriculture, Botany, QK1-989

File Description: electronic resource

Relation: https://oeno-one.eu/article/view/4617; https://doaj.org/toc/2494-1271

Access URL: https://doaj.org/article/c3e8e15a51fd4f84a5d975bb1f39d34d

Vins d'hiver du sud-est du Brésil

Authors: Luciana Alves Caldeira Brant, Mariele Mancebo Garcia, Gabriel Machado de Figueredo, Renata Vieira da Mota, Claudia Rita de Souza, Isabela Peregrino, Fernanda de Paula Fernandes, Murillo de Albuquerque Regina

Source: Territoires du Vin, Iss 11 (2020)

Subject Terms: Social Sciences, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://preo.u-bourgogne.fr/territoiresduvin/index.php?id=1809; https://doaj.org/toc/1760-5296

Access URL: https://doaj.org/article/eba29346f9894008b0fab1be0f8e3bff

Macro scale analysis of Syrah vineyards under winter growing cycles: Agronomical and ecophysiological responses

Authors: Luciana Alves Caldeira Brant, Cláudia Rita de Souza, Renata Vieira da Mota, Fernanda de Paula Fernandes, Mariana Gabriele Marcolino Gonçalves, Michele Duarte de Menezes, Isabela Peregrino, Nilton Curi, Murillo de Albuquerque Regina

Source: Scientia Agricola, Vol 78, Iss 6 (2020)

Subject Terms: Vitis vinifera, Double-pruning grape composition, vegetative vigor, terroir, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162021000600601&tlng=en; https://doaj.org/toc/1678-992X

Access URL: https://doaj.org/article/682a6aa3485e43d6a6ef6e88a8631b50

Volatile Composition of Sparkling Wines of cv. Chardonnay Cultivated under Different Training Systems in Serra da Mantiqueira (Brazil)

Authors: Naíssa Prévide Bernardo, Aline de Oliveira, Renata Vieira da Mota, Francisco Mickael de Medeiros Câmara, Isabela Peregrino, Murillo de Albuquerque Regina, Eduardo Purgatto

Source: Foods, Vol 11, Iss 11, p 1529 (2022)

Subject Terms: crop, GDC, lyre, aroma, HS-SPME, GC-MS, Chemical technology, TP1-1185

File Description: electronic resource

Relation: https://www.mdpi.com/2304-8158/11/11/1529; https://doaj.org/toc/2304-8158

Access URL: https://doaj.org/article/37063ac34a214bf2a3513dc6bc765af8

In-row spacing and shoot thinning for ‘Chardonnay’ grapevines in the south of Minas Gerais, Brazil

Authors: Luciana Wilhelm de Almeida, Renata Vieira da Mota, Cláudia Rita de Souza, Letícia Pereira Silva, Fernanda de Paula Fernandes, Tânia dos Reis Mendonça, Isabela Peregrino, Murillo de Albuquerque Regina

Source: Scientia Agricola, Vol 77, Iss 6 (2020)

Subject Terms: Vitis vinifera, vine spacing, canopy management, grape quality, sparkling wine, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162020000600601&tlng=en; https://doaj.org/toc/1678-992X

Access URL: https://doaj.org/article/56b71c04bea5412780581eddddb87cbc

Vinhos de inverno do sudeste brasileiro

Authors: Luciana Alves Caldeira Brant, Gabriel Machado de Figueredo, Renata Vieira da Mota, Claudia Rita de Souza, Isabela Peregrino, Fernanda de Paula Fernandes, Murillo de Albuquerque Regina

Source: Territoires du Vin, Iss 9 (2018)

Subject Terms: Social Sciences, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://preo.u-bourgogne.fr/territoiresduvin/index.php?id=1615; https://doaj.org/toc/1760-5296

Access URL: https://doaj.org/article/53aff7356055484e95df7b92a45883ee

Cabernet Sauvignon grapevine grafted onto rootstocks during the autumn-winter season in southeastern Brazilian

Authors: Claudia Rita de Souza, Renata Vieira da Mota, Daniela Vieira Cardozo França, Rodrigo Meirelles de Azevedo Pimentel, Murillo de Albuquerque Regina

Source: Scientia Agricola, Vol 72, Iss 2, Pp 138-146 (2015)

Subject Terms: double pruning, leaf carbohydrates, vegetative vigor, grape composition, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162015000200138&lng=en&tlng=en; https://doaj.org/toc/1678-992X

Access URL: https://doaj.org/article/981cdc5d04234d4d8f5f4d910daee45a

Agronomic evaluation of 'Bordô' grapevine (Ives) clones

Authors: Lidiane Carla Vilanova Miotto, Renata Vieira da Mota, Claudia Rita de Souza, Danilo Vieira Cardozo França, Frederico Alcântara Novelli Dias, Rodrigo Meirelles de Azevedo Pimentel, Marite Carlin Dal'Osto, Murillo de Albuquerque Regina

Source: Scientia Agricola, Vol 71, Iss 6, Pp 458-463 (2014)

Subject Terms: Vitis labrusca, productivity, quality, composition, anthocyanins, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162014000600003&lng=en&tlng=en; https://doaj.org/toc/1678-992X

Access URL: https://doaj.org/article/8d6a0223702546559273f155e3ac660c

Fosfito de potássio no controle do míldio da videira e características físico-químicas de uvas Merlot Potassium phosphite on the control of downy mildew of grapevine and physicochemical characteristics of Merlot grapes

Authors: Vanessa Foresti Pereira, Mário Lúcio Vilela de Resende, Pedro Martins Ribeiro Júnior, Murillo de Albuquerque Regina, Renata Vieira da Mota, Luiz Rodolpho Rodrigues Vitorino

Source: Pesquisa Agropecuária Brasileira, Vol 47, Iss 11, Pp 1581-1588 (2012)

Subject Terms: Plasmopara viticola, Vitis vinifera, compostos fenólicos, controle alternativo, phenolic compounds, alternative control, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2012001100004; https://doaj.org/toc/0100-204X; https://doaj.org/toc/1678-3921

Access URL: https://doaj.org/article/f77a63ae5193492395ae1e0f1c42ede4

Fosfito de potássio no controle do míldio da videira e características físico-químicas de uvas Merlot

Authors: Vanessa Foresti Pereira, Mário Lúcio Vilela de Resende, Pedro Martins Ribeiro Júnior, Murillo de Albuquerque Regina, Renata Vieira da Mota, Luiz Rodolpho Rodrigues Vitorino

Source: Pesquisa Agropecuária Brasileira, Vol 47, Iss 11, Pp 1581-1588 (2012)

Subject Terms: Plasmopara viticola, Vitis vinifera, compostos fenólicos, controle alternativo, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2012001100004&lng=en&tlng=en; https://doaj.org/toc/1678-3921

Access URL: https://doaj.org/article/8ffdde6479ce466e945cfb962b4a1fea

Videira 'Syrah' sobre diferentes porta-enxertos em ciclo de inverno no sul de Minas Gerais

Authors: Frederico Alcântara Novelli Dias, Renata Vieira da Mota, Ana Carolina Fávero, Eduardo Purgatto, Tânia Misuzu Shiga, Claudia Rita de Souza, Rodrigo Meirelles de Azevedo Pimentel, Murillo de Albuquerque Regina

Source: Pesquisa Agropecuária Brasileira, Vol 47, Iss 2, Pp 208-215 (2012)

Subject Terms: Vitis vinifera, ácidos orgânicos, açúcares redutores, compostos fenólicos, manejo, produção, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2012000200009&lng=en&tlng=en; https://doaj.org/toc/1678-3921

Access URL: https://doaj.org/article/36b32f7eae4b4b61b7f9caa6682cc699

Wine grape quality of grapevines grown in the cerrado ecoregion of Brazil

Authors: Renata Vieira da Mota, Ana Carolina Favero, Camila Pinheiro Carvalho Silva, Eduardo Purgatto, Tânia Misuzu Shiga, Murillo de Albuquerque Regina

Source: OENO One, Vol 45, Iss 2, Pp 101-109 (2011)

Subject Terms: Vitis vinifera, anthocyanin, phenolic compound, maturation, cerrado, Agriculture, Botany, QK1-989

File Description: electronic resource

Relation: https://oeno-one.eu/article/view/1486; https://doaj.org/toc/2494-1271

Access URL: https://doaj.org/article/fce73ff90c884cc1925eda0c3e24160b

Composição físico-química de uvas para vinho fino em ciclos de verão e inverno Physico-chemical composition of wine grapes berries in summer and winter growing seasons

Authors: Renata Vieira da Mota, Camila Pinheiro Carvalho Silva, Ana Carolina Favero, Eduardo Purgatto, Tânia Misuzu Shiga, Murillo de Albuquerque Regina

Source: Revista Brasileira de Fruticultura, Vol 32, Iss 4, Pp 1127-1137 (2010)

Subject Terms: Vitis vinifera, maturação, safra, compostos fenólicos, ácidos orgânicos, açúcares, ripening, production cycle, phenolic compounds, organic acids, sugars, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000400022; https://doaj.org/toc/0100-2945; https://doaj.org/toc/1806-9967

Access URL: https://doaj.org/article/52b985828b0a4a68811bab8b889e5042

Composição físico-química de uvas para vinho fino em ciclos de verão e inverno

Authors: Renata Vieira da Mota, Camila Pinheiro Carvalho Silva, Ana Carolina Favero, Eduardo Purgatto, Tânia Misuzu Shiga, Murillo de Albuquerque Regina

Source: Revista Brasileira de Fruticultura, Vol 32, Iss 4, Pp 1127-1137 (2010)

Subject Terms: Vitis vinifera, maturação, safra, compostos fenólicos, ácidos orgânicos, açúcares, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000400022&lng=en&tlng=en; https://doaj.org/toc/1806-9967

Access URL: https://doaj.org/article/0e02d960db7d4432b9bd150fefbd1faa

Composição de bagas de 'Niágara Rosada' e 'Folha-de-Figo' relacionadas ao sistema de condução

Authors: Renata Vieira da Mota, Camila Pinheiro Carvalho Silva, Ezequiel Lopes do Carmo, Anderson Ridolfi Fonseca, Ana Carolina Favero, Eduardo Purgatto, Tânia Misuzu Shiga, Murillo de Albuquerque Regina

Source: Revista Brasileira de Fruticultura, Vol 32, Iss 4, Pp 1116-1126 (2010)

Subject Terms: Vitis labrusca, compostos fenólicos, açúcares, antocianinas, manejo, qualidade, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000400021&lng=en&tlng=en; https://doaj.org/toc/1806-9967

Access URL: https://doaj.org/article/20f468d941974430ac7c2b003a434d49

Composição de bagas de 'Niágara Rosada' e 'Folha-de-Figo' relacionadas ao sistema de condução Fruit composition of 'Niágara Rosada' and 'Folha-de-Figo' grapevines under different training systems

Authors: Renata Vieira da Mota, Camila Pinheiro Carvalho Silva, Ezequiel Lopes do Carmo, Anderson Ridolfi Fonseca, Ana Carolina Favero, Eduardo Purgatto, Tânia Misuzu Shiga, Murillo de Albuquerque Regina

Source: Revista Brasileira de Fruticultura, Vol 32, Iss 4, Pp 1116-1126 (2010)

Subject Terms: Vitis labrusca, compostos fenólicos, açúcares, antocianinas, manejo, qualidade, phenolic compounds, sugars, anthocyanins, management, quality, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000400021; https://doaj.org/toc/0100-2945; https://doaj.org/toc/1806-9967

Access URL: https://doaj.org/article/74839c590913417c9451bd446b091cd9

Influência da altitude na qualidade das uvas 'Chardonnay' e 'Pinot Noir' em Minas Gerais Altitude influence on the quality of 'Chardonnay' and 'Pinot Noir' grapes in the state of Minas Gerais

Authors: Murillo de Albuquerque Regina, Ezequiel Lopes do Carmo, Anderson Ridolfi Fonseca, Eduardo Purgatto, Tânia Misuzu Shiga, Franco Maria Lajolo, Ana Paula Ribeiro, Renata Vieira da Mota

Source: Revista Brasileira de Fruticultura, Vol 32, Iss 1, Pp 143-150 (2010)

Subject Terms: Vitis vinifera, composição, vinho espumante, terroir, maturação, Vitis vinifer, composition, sparkling wine, maturation, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452010000100018; https://doaj.org/toc/0100-2945; https://doaj.org/toc/1806-9967

Access URL: https://doaj.org/article/37534f73423d4f46a9a44a304fc48f00

Physiological responses and production of 'Syrah' vines as a function of training systems Resposta fisiológica e produção do vinhedo de 'Syrah' em função dos sistemas de condução

Authors: Ana Carolina Favero, Daniel Angelucci de Amorim, Renata Vieira da Mota, Claudia Rita de Souza, Murillo de Albuquerque Regina

Source: Scientia Agricola, Vol 67, Iss 3, Pp 267-273 (2010)

Subject Terms: assimilação de CO2, manejo de dossel, potencial hídrico, temperatura da baga, qualidade dos frutos, CO2 assimilation, canopy management, water potential, berry temperature, fruit quality, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162010000300003; https://doaj.org/toc/0103-9016; https://doaj.org/toc/1678-992X

Access URL: https://doaj.org/article/837640965fda4f7aaec33c51a6549696

Produtividade e composição físico-química de bagas de cultivares de uva em distintos porta-enxertos Productivity and physicochemical composition of berries of grapevine cultivars grafted onto different rootstocks

Authors: Renata Vieira da Mota, Claudia Rita de Souza, Ana Carolina Favero, Camila Pinheiro Carvalho e Silva, Ezequiel Lopes do Carmo, Anderson Ridolfi Fonseca, Murillo de Albuquerque Regina

Source: Pesquisa Agropecuária Brasileira, Vol 44, Iss 6, Pp 576-582 (2009)

Subject Terms: Vitis labrusca, antocianinas, manejo, produção, qualidade, anthocyanins, management, yield, quality, Agriculture (General), S1-972

File Description: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2009000600005; https://doaj.org/toc/0100-204X; https://doaj.org/toc/1678-3921

Access URL: https://doaj.org/article/438dd970518a430d9dda7d770e43061e