Pregnant women's knowledge, attitude, and practice toward food preservatives: a cross-sectional study.

Authors: Yuan, Shuai, Liu, Weimei, Shen, Zhixin, Ren, Meitian, Hao, Shuangying

Source: BMC Pregnancy & Childbirth; 3/19/2025, Vol. 25 Issue 1, p1-8, 8p

Subject Terms: FOOD preservatives, STRUCTURAL equation modeling, WOMEN'S health services, FOOD studies (Education), MATERNAL health