Innovative encapsulation of Dysphania ambrosioides essential oil and α-terpinene with gum arabic and inulin: Enhancing antibacterial activity, stability, and bioavailability

Authors: Dagni, Amal ^a, Jarjini, Soukayna ^a, Sakoui, Souraya ^a, Elmakssoudi, Abdelhakim ^b, Elemer, Simon ^c, Vodnar, Dan Cristian ^{c, d}, Szabo, Katalin ^{e, f}, Fetea, Florinela ^g, Pop, Oana Lelia ^{c, h}, Suharoschi, Ramona ^{c, h, ⁎}, Soukri, Abdelaziz ^a, El Khalfi, Bouchra ^{a, ⁎}

Source: In International Journal of Biological Macromolecules April 2025 303

Optimisation and characterization of α-D-glucan produced by Bacillus velezensis RSDM1 and evaluation of its protective effect on oxidative stress in Tetrahymena thermophila induced by H2O2

Authors: Derdak, Reda, Sakoui, Souraya, Pop, Oana Lelia, Vodnar, Dan Cristian, Addoum, Boutaina, Teleky, Bernadette-Emoke, Elemer, Simon, Elmakssoudi, Abdelhakim, Suharoschi, Ramona, Soukri, Abdelaziz, El Khalfi, Bouchra

Source: In International Journal of Biological Macromolecules 1 December 2022 222 Part B:3229-3242

Biological properties and activities of major royal jelly proteins and their derived peptides

Authors: Mureşan, Carmen Ioana, Dezmirean, Daniel Severus, Marc, Bianca Dana, Suharoschi, Ramona, Pop, Oana Lelia, Buttstedt, Anja

Source: In Journal of Functional Foods November 2022 98

Balancing Health and Sustainability: Assessing the Benefits of Plant-Based Diets and the Risk of Pesticide Residues.

Authors: Botnaru, Alexandra Andreea, Lupu, Ancuta, Morariu, Paula Cristina, Pop, Oana Lelia, Nedelcu, Alin Horatiu, Morariu, Branco Adrian, Cioancă, Oana, Di Gioia, Maria Luisa, Lupu, Vasile Valeriu, Avasilcai, Liliana, Dragostin, Oana Maria, Vieriu, Madalina, Morariu, Ionela Daniela

Source: Nutrients; Feb2025, Vol. 17 Issue 4, p727, 29p

The Impact of Fermented Quinoa Sourdough with Enterococcus Strains on the Nutritional, Textural, and Sensorial Features of Gluten-Free Muffins.

Authors: Sakoui, Souraya, Derdak, Reda, Jouga, Fatimazahra, Dagni, Amal, Pop, Oana Lelia, Vodnar, Dan Cristian, Teleky, Bernadette-Emőke, Chis, Maria Simona, Pop, Carmen Rodica, Stan, Laura, Ranga, Floricuta, Suharoschi, Ramona, Soukri, Abdelaziz, El Khalfi, Bouchra

Source: Fermentation (Basel); Jan2025, Vol. 11 Issue 1, p26, 14p

Subject Terms: LACTIC acid bacteria, BAKED products, ACETIC acid, QUINOA, NUTRITIONAL value, MUFFINS

Metabolomics based mechanistic insights to vasorelaxant and cardioprotective effect of ethanolic extract of Citrullus lanatus (Thunb.) Matsum. & Nakai. seeds in isoproterenol induced myocardial infraction

Authors: Saqib, Fatima, Wahid, Muqeet, AL-Huqail, Arwa Abdulkreem, Ahmedah, Hanadi Talal, Bigiu, Nicusor, Irimie, Marius, Moga, Marius, Marc (Vlaic), Romina Alina, Pop, Oana Lelia, Chicea, Liana Maria

Source: In Phytomedicine June 2022 100

Metabolomics analysis delineates the therapeutic effects of hydroethanolic extract of Cucumis sativus L. seeds on hypertension and isoproterenol-induced myocardial infarction

Authors: Wahid, Muqeet, Saqib, Fatima, Chicea, Liana, Ahmedah, Hanadi Talal, Sajer, Bayan Hussein, Marc (Vlaic), Romina Alina, Pop, Oana Lelia, Moga, Marius, Gavris, Claudia

Source: In Biomedicine & Pharmacotherapy April 2022 148

The first study of probiotic properties and biological activities of lactic acid bacteria isolated from Bat guano from Er-rachidia, Morocco

Authors: Sakoui, Souraya, Derdak, Reda, Addoum, Boutaina, Pop, Oana Lelia, Vodnar, Dan Cristian, Suharoschi, Ramona, Soukri, Abdelaziz, El Khalfi, Bouchra

Source: In LWT 1 April 2022 159

Effect of encapsulated probiotic in Inulin-Maltodextrin-Sodium alginate matrix on the viability of Enterococcus mundtii SRBG1 and the rheological parameters of fermented milk

Authors: Sakoui, Souraya, Derdak, Reda, Pop, Oana Lelia, Vodnar, Dan Cristian, Addoum, Boutaina, Teleky, Bernadette-Emőke, Elemer, Simon, Elmakssoudi, Abdelhakim, Suharoschi, Ramona, Soukri, Abdelaziz, El Khalfi, Bouchra

Source: In Current Research in Food Science 2022 5:1713-1719

Chapter 7 - Cereal-based fermented beverages

Authors: Radu, Eugen Dan, Coldea, Teodora Emilia, Avîrvarei, Alexandra-Costina, Pop, Carmen Rodica, Pop, Oana Lelia, Ciont, Călina, Cozma-Petruț, Anamaria Paraschiva, Dărab, Cosmin Pompei, Mudura, Elena

Source: In Unconventional Functional Fermented Beverages 2025:133-148

Towards understanding the enhancement of antibacterial activity in manganese doped ZnO nanoparticles

Authors: Mesaros, Amalia, Vasile, Bogdan S., Toloman, Dana, Pop, Oana Lelia, Marinca, Traian, Unguresan, Mihaela, Perhaita, Ioana, Filip, Miuta, Iordache, Florin

Source: In Applied Surface Science 31 March 2019 471:960-972

Deciphering contaminants and toxins in fermented food for enhanced human health safeguarding.

Authors: Pop, Oana Lelia, Ciont, Călina, Gabianelli, Rosita, Coldea, Teodora Emilia, Pop, Carmen Rodica, Mudura, Elena, Min, Thae, Rangnoi, Kuntalee, Yamabhai, Montarop, Vlaic, Romina, Mureșan, Crina, Suharoschi, Ramona

Source: Comprehensive Reviews in Food Science & Food Safety; Sep2024, Vol. 23 Issue 5, p1-36, 36p

Subject Terms: BAKED products, FOOD contamination, FOOD safety, MEAT, DAIRY products, NON-alcoholic beverages

Alfalfa Leaf Powder and its Potential Utilisation in Raw Vegan Chocolate

Authors: Ţiplea, Raluca, Suharoschi, Ramona, Leopold, Loredana, Fetea, Florinela, Socaci, Sonia Ancuţa, Vodnar, Dan Cristian, Pop, Oana Lelia

Source: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca.Food science and technology. 76(1):80-84

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN624982652&indx=1&recIds=ETOCRN624982652

A Comprehensive Narrative Review on the Hazards of Bee Honey Adulteration and Contamination.

Authors: Morariu, Ionela-Daniela, Avasilcai, Liliana, Vieriu, Madalina, Lupu, Vasile Valeriu, Ioniuc, Ileana, Morariu, Branco-Adrian, Lupu, Ancuța, Morariu, Paula-Cristina, Pop, Oana-Lelia, Burduloi, Vladut Mirel, Starcea, Iuliana Magdalena, Trandafir, Laura

Source: Journal of Food Quality; 3/7/2024, Vol. 2024, p1-13, 13p

Subject Terms: HONEY, HONEYBEES, BEE products, ADULTERATIONS, PESTICIDE residues in food, PESTICIDE pollution

Exploring Technological, Safety and Probiotic Properties of Enterococcus Strains: Impact on Rheological Parameters in Fermented Milk.

Authors: Sakoui, Souraya, Derdak, Reda, Pop, Oana Lelia, Vodnar, Dan Cristian, Jouga, Fatimazahra, Teleky, Bernadette-Emőke, Addoum, Boutaina, Simon, Elemér, Suharoschi, Ramona, Soukri, Abdelaziz, El Khalfi, Bouchra

Source: Foods; Feb2024, Vol. 13 Issue 4, p586, 19p

Subject Terms: FERMENTED milk, ENTEROCOCCUS, PROBIOTICS, GASTRIC juice, PRINCIPAL components analysis, BILE salts, SKIM milk

Bioactive Compounds in Moringa oleifera : Mechanisms of Action, Focus on Their Anti-Inflammatory Properties.

Authors: Chiș, Adina, Noubissi, Paul Aimé, Pop, Oana-Lelia, Mureșan, Carmen Ioana, Fokam Tagne, Michel Archange, Kamgang, René, Fodor, Adriana, Sitar-Tăut, Adela-Viviana, Cozma, Angela, Orășan, Olga Hilda, Hegheș, Simona Codruța, Vulturar, Romana, Suharoschi, Ramona

Source: Plants (2223-7747); Jan2024, Vol. 13 Issue 1, p20, 25p

Subject Terms: MORINGA oleifera, BIOACTIVE compounds, PHYTOCHEMICALS, PLANT polyphenols, NF-kappa B, NON-alcoholic fatty liver disease, INFLAMMATORY bowel diseases, TUMOR necrosis factors

Geographic Terms: BANGLADESH, AFGHANISTAN, PAKISTAN

Contributors

Authors: Abreu, Samuel Machado, Ahmad, Sayeed, Al-Tawaha, Abdel Rahman Mohammad, Alves, Sílvio Jackson Félix, Anschau, Andrea, Avîrvarei, Alexandra-Costina, Boettcher, Deborah Lizama, Kaur Brar, Satinder, Cantoral-Fernández, Jesús Manuel, Carvalho de Assis, Israel, Ciont, Călina, Coldea, Teodora Emilia, Cordero-Bueso, Gustavo, Costa Júnior, Paulo Sérgio Pedroso, Couto, Gustavo Henrique, Cozma-Petruț, Anamaria Paraschiva, da Silva Vale, Alexander, da Silva Valigura, Aline Eurich, Dărab, Cosmin Pompei, de Araújo, Andressa Aparecida Moço, de Araújo, Nathália Kelly, de Carvalho Neto, Dão Pedro, de Cassia Campos Pena, Aline, de Cassia de Mello Ugalde, Rita, De Dea Lindner, Juliano, de Lima, Kely Priscila, de Melo Pereira, Gilberto Vinícius, de Moraes Filho, Marsilvio Lima, de Souza, Samara Silva, do Amaral Santos, Claudia Cristina Auler, Farinazzo, Fernanda Silva, Fernandes, Maria Thereza Carlos, Fiorda-Mello, Fernanda, Gadaga, Tendekayi Henry, Gallardo, Victor, Garcia, Sandra, Gayathri, K., Gruening de Mattos, Patricia Beatriz, Guergoletto, Karla Bigetti, Gutiérrez, M. Teresa, Hasan, Mustafa Salah, Hashimoto, Elisabete Hiromi, Jabeen, Azhar, Jácome, Luz Adriana Puentes, Junior, Alex Consani Cham, Lacerda Ramos, Cíntia, Lachenmeier, Dirk W., Leitão, Angelita Machado, Lokeshwari, B., Lopes, Ana Cláudia Alencar, Mahmood, Ahmad, Manigandan, M., Martin, José Guilherme Prado, Mauro, Carolina Saori Ishii, Miotto, Marília, Miranda, João Paulo Martins, Misra, Kshipra, Mudura, Elena, Murawski de Mello, Ariane Fátima, Pagnoncelli, Maria Giovana Binder, Parveen, Rabea, Pessoa, Guaracy, Pop, Carmen Rodica, Pop, Oana Lelia, Porto de Souza Vandenberghe, Luciana, Radu, Eugen Dan, Ray, Ramesh C., Rodrigues, Sabrina Ávila, Rosário, Fernanda Menegon, Santos, Cledir, Santos, Paula Tais Maia, Santos, Wellington Barros dos, Saranraj, P., Sarma, Saurabh Jyoti, Sayyed, R.Z., Sharma, Sumit, Shee, Anuradha, Singh, Shikha, Sivasakthivelan, P., Soares, Dalila Luzia de Oliveira, Soccol, Carlos Ricardo, Somda, Marius K., Suresh, Gayatri, Valladares-Diestra, Kim Kley, Venturim, Bárbara Côgo, Verruck, Silvani, Villanueva-Llanes, María Paz, Wile, Natan, Zambare, Vasudeo, Zwiercheczewski de Oliveira, Priscilla

Source: In Unconventional Functional Fermented Beverages 2025:xi-xiv

Involvement of the glycine-rich RNA-binding proteins (GRP) in osmotic stress response during seed germination: a comparison between GRP 2 and GRP 7

Authors: Ciuzan, Oana, Lazar, Simona-Laura, Lung, Mihai-Lucian, Pop, Oana-Lelia, Pamfil, Doru

Source: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca.Horticulture. 72(1):61-67

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN602181787&indx=1&recIds=ETOCRN602181787

Effects of a Low-FODMAP Diet on Irritable Bowel Syndrome in Both Children and Adults—A Narrative Review.

Authors: Morariu, Ionela-Daniela, Avasilcai, Liliana, Vieriu, Madalina, Lupu, Vasile Valeriu, Morariu, Branco-Adrian, Lupu, Ancuța, Morariu, Paula-Cristina, Pop, Oana-Lelia, Starcea, Iuliana Magalena, Trandafir, Laura

Source: Nutrients; May2023, Vol. 15 Issue 10, p2295, 21p

Blackthorn—A Valuable Source of Phenolic Antioxidants with Potential Health Benefits.

Authors: Negrean, Oana-Raluca, Farcas, Anca Corina, Pop, Oana Lelia, Socaci, Sonia Ancuta

Source: Molecules; Apr2023, Vol. 28 Issue 8, p3456, 17p

Subject Terms: BIOACTIVE compounds, ORGANIC acids, FLAVONOIDS, PLANT phenols, PHENOLS, EXTRACTION techniques, PHENOLIC acids