Environmental impact of grass-based cattle farms: A life cycle assessment of nature-based diversification scenarios

Authors: O’Brien, D., Markiewicz-Keszycka, M., Herron, J.

Source: In Resources, Environment and Sustainability December 2023 14

The effect of a zero-grazed perennial ryegrass, perennial ryegrass and white clover, or multispecies forage on the dry matter intake, milk production and nitrogen utilization of dairy cows in mid-late lactation

Authors: McCarthy, K.M. ^{a, b, ⁎}, Walsh, N. ^a, van Wylick, C. ^a, McDonald, M. ^a, Fahey, A.G. ^c, Lynch, M.B. ^{c, d}, Pierce, K.M. ^c, Boland, T.M. ^c, Sheridan, H. ^c, Markiewicz-Keszycka, M. ^c, Mulligan, F.J. ^b

Source: In Livestock Science June 2023 272

Effect of prolific breed type and silage type on ewe performance during late pregnancy

Authors: Higgins, J.T. ^{a, b, c, ⁎}, Lott, S. ^b, Markiewicz-Keszycka, M. ^a, Lynch, M.B. ^{a, d}, McEvoy, M. ^c, McGovern, F. ^e, Boland, T.M. ^a

Source: In Small Ruminant Research June 2023 223

Rumen fermentation and forage degradability in dairy cows offered perennial ryegrass, perennial ryegrass and white clover, or a multispecies forage

Authors: McCarthy, K.M. ^{a, b, ⁎}, Lynch, M.B. ^{c, 1}, Pierce, K.M. ^c, Fahey, A.G. ^c, Gath, V.P. ^b, McDonald, M. ^c, Boland, T.M. ^c, Sheridan, H. ^c, Markiewicz-Keszycka, M. ^c, Mulligan, F.J. ^b

Source: In Livestock Science March 2023 269

Biorefined press cake silage as feed source for dairy cows: effect on milk production and composition, rumen fermentation, nitrogen and phosphorus excretion and in vitro methane production

Authors: Serra, E. ^{a, ⁎}, Lynch, M.B. ^b, Gaffey, J. ^c, Sanders, J.P.M. ^d, Koopmans, S. ^d, Markiewicz-Keszycka, M. ^a, Bock, M.H. ^a, McKay, Z.C. ^a, Pierce, K.M. ^a

Source: In Livestock Science January 2023 267

Including clover and herb species in grazing forages – effects on milk production, milk processability and milk fatty acid profile of late lactation dairy cows supplemented with grass silage and concentrate.

Authors: McCarthy, K. M., Walsh, N., Serra, E., Fahey, A. G., Lynch, M. B., Pierce, K. M., Boland, T. M., Sheridan, H., Markiewicz-Keszycka, M., Mulligan, F. J.

Source: Journal of Agricultural Science; Apr2024, Vol. 162 Issue 2, p1-13, 13p

Laser induced breakdown spectroscopy for quantification of sodium and potassium in minced beef: a potential technique for detecting beef kidney adulteration

Authors: Dixit, Y., Casado-Gavalda, M., Cama-Moncunill, R., Cama-Moncunill, X., Markiewicz-Keszycka, M., Cullen, P. J., Sullivan, C.

Source: ANALYTICAL METHODS. 9(22):3314-3322

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN384856309&indx=1&recIds=ETOCRN384856309

NIR spectrophotometry with integrated beam splitter as a process analytical technology for meat composition analysis

Authors: Dixit, Y., Casado-Gavalda, M., Cama-Moncunill, R., Markiewicz-Keszycka, M., Cruise, P., Jacoby, F., Cullen, P. J., Sullivan, C.

Source: ANALYTICAL METHODS. 8(20):4134-4141

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN377553249&indx=1&recIds=ETOCRN377553249

Meat Quality of Crossbred Porkers without the Gene RYR1^T Depending on Slaughter Weight

Authors: Czyzak-Runowska, G., Wojtczak, J., Lyczynski, A., Wojtowski, J., Markiewicz-Keszycka, M., Stanislawski, D., Babicz, M.

Source: ASIAN AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES. 28(3):398-404

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN368249334&indx=1&recIds=ETOCRN368249334

Influence of polymorphism of casein proteins on chemical composition and technological properties of goat's milk

Authors: Strzalkowska, N., Markiewicz-Keszycka, M., Bagnicka, E., Polawska, E., Krzyzewski, J.

Source: MEDYCYNA WETERYNARYJNA. 69(11):666-669

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN342580359&indx=1&recIds=ETOCRN342580359

Fatty acid profile of milk - a review

Authors: Markiewicz-Keszycka, M., Czyzak-Runowska, G., Lipinska, P., Wojtowski, J.

Source: BULLETIN- VETERINARY INSTITUTE IN PULAWY. 57(2):135-140

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN337020524&indx=1&recIds=ETOCRN337020524

Chemical composition and whey protein fraction of late lactation mares' milk

Authors: Markiewicz-Keszycka, M., Wojtowski, J., Kuczynska, B., Puppel, K., Czyzak-Runowska, G., Bagnicka, E., Strzalkowska, N., Jozwik, A., Krzyzewski, J.

Source: INTERNATIONAL DAIRY JOURNAL. 31(2):62-64

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN331067889&indx=1&recIds=ETOCRN331067889

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.