Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide

Authors: J Lennert Veerman, Sarah Lewis, John Britton, Bruce Neal, Kathryn G Andrews, Goodarz Danaei, Majid Ezzati, Yanping Li, Yu Chen, Farshad Farzadfar, Jean-Michel Gaspoz, Idris Guessous, Lital Keinan-Boker, Paul Elliott, Carukshi Arambepola, Antonia Trichopoulou, Philippos Orfanos, Martin C Gulliford, Renata Micha, Dariush Mozaffarian, Wen-Harn Pan, Shoichiro Tsugane, Habibul Ahsan, Manami Inoue, Luz Maria Sanchez-Romero, Andrew Fogarty, Christos Pitsavos, Edward Giovannucci, Stefaan De Henauw, Stephen S Lim, Cho-il Kim, Inge Huybrechts, Didier Garriguet, Simón Barquera, Katia Castetbon, Neville Calleja, Peilin Shi, Hsing-Yi Chang, Yasuhiro Matsumura, Hubert Barennes, Guansheng Ma, Shahab Khatibzadeh, Saman Fahimi, John Powles, Morteza Abdollahi, Anahita Houshiar-rad, Eda Koksal, Sahar Zaghloul, Sirje Vaask, Ana Baylin, Simon Forsyth, Rosely Sichieri, Christian Haerpfer, Ian Brown, Demosthenes B Panagiotakos, Jacqui Webster, Androniki Naska, Dorothy Gauci, Rebecca E Engell, Tim E Byers, Stephanie Smith-Warner, Ibrahim Elmadfa, Mayuree Rao, Pamela A Abbott, Enrique O Abeyá Gilardon, Suad N Al-Hooti, Wulf Becker, Peter Bjerregaard, Lesley T Bourne, Mario V Capanzana, Melanie J Cowan, Dulitha N Fernando, Regina M Fisberg, Brahmam NV Ginnela, Wilbur Hadden, Daniel J Hoffman, Nahla C Hwalla, Hajah Masni Ibrahim, Maria D Jackson, Lars Johansson, Hae-Jeung Lee, Chan Mei Fen, Gert BM Mensink, Rafael A Monge-Rojas, Balakrishna Nagalla, Marga C Ocke, Maciej Oltarzewski, Marja-Leena Ovaskainen, Gulden Ayla Pekcan, Stefka Petrova, Noppawan Piaseu, Leanne M Riley, Rusidah BT Selamat, Chansimaly Simmala, Laufey Steingrimsdottir, Gillian Swan, Lucjan Szponar, Heli Tapanainen, Robert Templeton, Anastasia Thanopoulou, Holmfridur Thorgeirsdóttir, Inga Thorsdottir, Aida Turrini, Nowak Verena, Anna Waskiewicz, Gábor Zajkás, Shadi Kalantarian, Pattra Wirojratana, Mary Anne Land, Tricia McKeever, Mohannad Abed Alfattah Al Nsour, Medical Science, Heléne Enghardt Barbieri, Aida Filipovic Hadziomeragic, Nur Indrawaty Lipoeto, Stephen T. McGarvey, Abdulrahman Obaid. Musaiger, Luz Gladys. Posada, Elz˙bieta Halina. Sygnowska

Source: BMJ Open, Vol 3, Iss 12 (2013)

Subject Terms: Medicine

File Description: electronic resource

Relation: https://bmjopen.bmj.com/content/3/12/e003733.full; https://doaj.org/toc/2044-6055

Access URL: https://doaj.org/article/0d13a95b58d842a4abbf6c519719b9de

Strengthening the Reporting of Observational Studies in Epidemiology-Nutritional Epidemiology (STROBE-nut): An Extension of the STROBE Statement.

Authors: Carl Lachat, Dana Hawwash, Marga C Ocké, Christina Berg, Elisabet Forsum, Agneta Hörnell, Christel Larsson, Emily Sonestedt, Elisabet Wirfält, Agneta Åkesson, Patrick Kolsteren, Graham Byrnes, Willem De Keyzer, John Van Camp, Janet E Cade, Nadia Slimani, Myriam Cevallos, Matthias Egger, Inge Huybrechts

Source: PLoS Medicine, Vol 13, Iss 6, p e1002036 (2016)

Subject Terms: Medicine

File Description: electronic resource

Relation: https://doaj.org/toc/1549-1277; https://doaj.org/toc/1549-1676

Access URL: https://doaj.org/article/2dbc74eb8701433889e65a13965513e4

Evaluation of the Dutch general exemption level for voluntary fortification with folic acid

Authors: Janneke Verkaik-Kloosterman, Marja Beukers, Elly Buurma-Rethans, Hans Verhagen, Marga C Ocké

Source: Food & Nutrition Research, Vol 56, Iss 0, Pp 1-8 (2012)

Subject Terms: folic acid, voluntary fortification, maximum safe fortification levels, evaluation, Dutch fortification policy, Nutrition. Foods and food supply, TX341-641

File Description: electronic resource

Relation: http://www.foodandnutritionresearch.net/index.php/fnr/article/view/5443/21342; https://doaj.org/toc/1654-6628; https://doaj.org/toc/1654-661X

Access URL: https://doaj.org/article/19d292040ae5411f8fdb5262993144bb

Nutrient patterns and their food sources in an International Study Setting: report from the EPIC study.

Authors: Aurelie Moskal, Pedro T Pisa, Pietro Ferrari, Graham Byrnes, Heinz Freisling, Marie-Christine Boutron-Ruault, Claire Cadeau, Laura Nailler, Andrea Wendt, Tilman Kühn, Heiner Boeing, Brian Buijsse, Anne Tjønneland, Jytte Halkjær, Christina C Dahm, Stephanie E Chiuve, Jose R Quirós, Genevieve Buckland, Esther Molina-Montes, Pilar Amiano, José M Huerta Castaño, Aurelio Barricarte Gurrea, Kay-Tee Khaw, Marleen A Lentjes, Timothy J Key, Dora Romaguera, Anne-Claire Vergnaud, Antonia Trichopoulou, Christina Bamia, Philippos Orfanos, Domenico Palli, Valeria Pala, Rosario Tumino, Carlotta Sacerdote, Maria Santucci de Magistris, H Bas Bueno-de-Mesquita, Marga C Ocké, Joline W J Beulens, Ulrika Ericson, Isabel Drake, Lena M Nilsson, Anna Winkvist, Elisabete Weiderpass, Anette Hjartåker, Elio Riboli, Nadia Slimani

Source: PLoS ONE, Vol 9, Iss 6, p e98647 (2014)

Subject Terms: Medicine, Science

File Description: electronic resource

Relation: http://europepmc.org/articles/PMC4047062?pdf=render; https://doaj.org/toc/1932-6203

Access URL: https://doaj.org/article/8e4812c901c64b50ac54bf871d650f68

Raw and processed fruit and vegetable consumption and 10-year coronary heart disease incidence in a population-based cohort study in the Netherlands.

Authors: Linda M Oude Griep, Johanna M Geleijnse, Daan Kromhout, Marga C Ocké, W M Monique Verschuren

Source: PLoS ONE, Vol 5, Iss 10, p e13609 (2010)

Subject Terms: Medicine, Science

File Description: electronic resource

Relation: http://europepmc.org/articles/PMC2963618?pdf=render; https://doaj.org/toc/1932-6203

Access URL: https://doaj.org/article/2eda9f56a0234e4e8ef34a60dea3f04d

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