Characterization of the Protein and Carbohydrate Related Quality Traits of a Large Set of Spelt Wheat Genotypes

Authors: Viola Tóth, László Láng, Gyula Vida, Péter Mikó, Marianna Rakszegi

Source: Foods, Vol 11, Iss 14, p 2061 (2022)

Subject Terms: breeding, diversity, GxE, heritability, spelt, Triticum aestivum subsp. spelta, Chemical technology, TP1-1185

File Description: electronic resource

Relation: https://www.mdpi.com/2304-8158/11/14/2061; https://doaj.org/toc/2304-8158

Access URL: https://doaj.org/article/0a305f3ee53341db8807fdf64da3ef07

Variation in the Content and Composition of Tocols in a Wheat Population

Authors: Karolina Tremmel-Bede, Marietta Szentmiklóssy, Anna-Maija Lampi, Vieno Piironen, Peter R. Shewry, Gyula Vida, Sándor Tömösközi, Ildikó Karsai, László Láng, Zoltán Bedő, Marianna Rakszegi

Source: Foods, Vol 11, Iss 9, p 1343 (2022)

Subject Terms: breeding, diversity, G × E, heritability, recombinant inbred lines, tocol, Chemical technology, TP1-1185

File Description: electronic resource

Relation: https://www.mdpi.com/2304-8158/11/9/1343; https://doaj.org/toc/2304-8158

Access URL: https://doaj.org/article/298859f469154724a04ddf2c1733c48d

Stability analysis of wheat lines with increased level of arabinoxylan.

Authors: Karolina Tremmel-Bede, Marietta Szentmiklóssy, Sándor Tömösközi, Kitti Török, Alison Lovegrove, Peter R Shewry, László Láng, Zoltán Bedő, Gyula Vida, Marianna Rakszegi

Source: PLoS ONE, Vol 15, Iss 5, p e0232892 (2020)

Subject Terms: Medicine, Science

File Description: electronic resource

Relation: https://doaj.org/toc/1932-6203

Access URL: https://doaj.org/article/1b00f21ce27146efb37328e27dab1005

Drought stress affects the protein and dietary fiber content of wholemeal wheat flour in wheat/Aegilops addition lines.

Authors: Marianna Rakszegi, Éva Darkó, Alison Lovegrove, István Molnár, László Láng, Zoltán Bedő, Márta Molnár-Láng, Peter Shewry

Source: PLoS ONE, Vol 14, Iss 2, p e0211892 (2019)

Subject Terms: Medicine, Science

File Description: electronic resource

Relation: https://doaj.org/toc/1932-6203

Access URL: https://doaj.org/article/dd7070fa6e9e4e1c80a258368eccdcca

Addition of Aegilops U and M Chromosomes Affects Protein and Dietary Fiber Content of Wholemeal Wheat Flour

Authors: Marianna Rakszegi, István Molnár, Alison Lovegrove, Éva Darkó, András Farkas, László Láng, Zoltán Bedő, Jaroslav Doležel, Márta Molnár-Láng, Peter Shewry

Source: Frontiers in Plant Science, Vol 8 (2017)

Subject Terms: wheat, Aegilops, dietary fiber, β-glucan, arabinoxylan, U and M genomes, Plant culture, SB1-1110

File Description: electronic resource

Relation: http://journal.frontiersin.org/article/10.3389/fpls.2017.01529/full; https://doaj.org/toc/1664-462X

Access URL: https://doaj.org/article/27abf06fff7c450b8dfe0c731c709f82

„Vásárolj hazait(ól)'?!

Authors: Edina Láng, László Láng

Source: Competitio, Vol 12, Iss 1 (2013)

Subject Terms: származási ország, fogyasztói magatartás, fogyasztói ideológia, Business, HF5001-6182, Economics as a science, HB71-74

File Description: electronic resource

Relation: https://ojs.lib.unideb.hu/competitio/article/view/6188; https://doaj.org/toc/1588-9645; https://doaj.org/toc/2939-7324

Access URL: https://doaj.org/article/20ec8b0bf59e476b87b3a8097d007972

Anarchia és hierarchia az új selyemutakon. Kína partnerkapcsolati stratégiái.

Alternate Title: Anarchy and hierarchy on the new silk roads. China's partner-specific strategies.

Authors: LÁSZLÓ, LÁNG¹ LLANG@ibs-b.hu

Source: External Economic Bulletin / Külgazdaság. jul/aug2022, Vol. 66 Issue 7/8, p39-73. 35p.

Subject Terms: *International economic integration, *Mercantile system, *Geotourism, Belt & Road Initiative, Small states, Geopolitics

Geographic Terms: China

Globalizáció, regionalizáció és a földrajz: a távolság még mindig számít?

Alternate Title: Globalisation, regionalisation and geography: does distance still matter?

Authors: LÁSZLÓ, LÁNG¹ LLANG@ibs-b.hu

Source: External Economic Bulletin / Külgazdaság. 2021, Issue 7/8, p63-90. 28p.

Fajtahasználat a magyar búzatermesztésben. (Hungarian)

Authors: ZOLTÁN, BEDŐ, LÁSZLÓ, LÁNG

Source: Gazdálkodás; 2019, Vol. 63 Issue 4, p278-289, 12p

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