Application of Umami Tastants for Sodium Reduction in Food: An Evidence Analysis Center Scoping Review

Authors: Crowe-White, Kristi M., Baumler, Megan, Gradwell, Erica, Juturu, Vijaya, White, Dana Angelo, Handu, Deepa

Source: In Journal of the Academy of Nutrition and Dietetics November 2023 123(11):1606-1620

UC-II Undenatured Type II Collagen for Knee Joint Flexibility: A Multicenter, Randomized, Double-Blind, Placebo-Controlled Clinical Study

Authors: Schön, Christiane, Knaub, Katharina, Alt, Wilfried, Durkee, Shane, Saiyed, Zainulabedin, Juturu, Vijaya

Source: Journal of integrative and complementary medicine. 28(6):540-548

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100152440629.0x000001&indx=1&recIds=ETOCvdc_100152440629.0x000001

The effects of Mucuna pruriens on the renal oxidative stress and transcription factors in high-fructose-fed rats

Authors: Ulu, Ramazan, Gozel, Nevzat, Tuzcu, Mehmet, Orhan, Cemal, Yiğit, İrem Pembegül, Dogukan, Ayhan, Telceken, Hafize, Üçer, Özlem, Kemeç, Zeki, Kaman, Dilara, Juturu, Vijaya, Sahin, Kazim

Source: In Food and Chemical Toxicology August 2018 118:526-531

High throughput detection and genetic epidemiology of SARS-CoV-2 using COVIDSeq next-generation sequencing.

Authors: Rahul C Bhoyar, Abhinav Jain, Paras Sehgal, Mohit Kumar Divakar, Disha Sharma, Mohamed Imran, Bani Jolly, Gyan Ranjan, Mercy Rophina, Sumit Sharma, Sanjay Siwach, Kavita Pandhare, Swayamprabha Sahoo, Maheswata Sahoo, Ananya Nayak, Jatindra Nath Mohanty, Jayashankar Das, Sudhir Bhandari, Sandeep K Mathur, Anshul Kumar, Rahul Sahlot, Pallavali Rojarani, Juturu Vijaya Lakshmi, Avileli Surekha, Pulala Chandra Sekhar, Shelly Mahajan, Shet Masih, Pawan Singh, Vipin Kumar, Blessy Jose, Vidur Mahajan, Vivek Gupta, Rakesh Gupta, Prabhakar Arumugam, Anjali Singh, Ananya Nandy, Ragavendran P V, Rakesh Mohan Jha, Anupama Kumari, Sheetal Gandotra, Vivek Rao, Mohammed Faruq, Sanjeev Kumar, Betsy Reshma G, Narendra Varma G, Shuvra Shekhar Roy, Antara Sengupta, Sabyasachi Chattopadhyay, Khushboo Singhal, Shalini Pradhan, Diksha Jha, Salwa Naushin, Saruchi Wadhwa, Nishu Tyagi, Mukta Poojary, Vinod Scaria, Sridhar Sivasubbu

Source: PLoS ONE, Vol 16, Iss 2, p e0247115 (2021)

Subject Terms: Medicine, Science

File Description: electronic resource

Relation: https://doaj.org/toc/1932-6203

Access URL: https://doaj.org/article/cc95196ac270454f90610b2114b31b90

Capsaicinoids improve consequences of physical activity

Authors: Sahin, Kazim, Orhan, Cemal, Tuzcu, Mehmet, Sahin, Nurhan, Erten, Fusun, Juturu, Vijaya

Source: In Toxicology Reports 2018 5:598-607

(3R, 3'R)-zeaxanthin protects the retina from photo-oxidative damage via modulating the inflammation and visual health molecular markers

Authors: Sahin, Kazim, Akdemir, Fatih, Orhan, Cemal, Tuzcu, Mehmet, Gencoglu, Hasan, Sahin, Nurhan, Ozercan, Ibrahim H., Ali, Shakir, Yilmaz, Ismet, Juturu, Vijaya

Source: Cutaneous and ocular toxicology. 38(2):161-168

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100099463863.0x000001&indx=1&recIds=ETOCvdc_100099463863.0x000001

Lutein and zeaxanthin isomers may attenuate photo-oxidative retinal damage via modulation of G protein-coupled receptors and growth factors in rats

Authors: Sahin, Kazim, Gencoglu, Hasan, Akdemir, Fatih, Orhan, Cemal, Tuzcu, Mehmet, Sahin, Nurhan, Yilmaz, Ismet, Juturu, Vijaya

Source: Biochemical and biophysical research communications. 516(1):163-170

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100085375844.0x000001&indx=1&recIds=ETOCvdc_100085375844.0x000001

β-Cryptoxanthin ameliorates metabolic risk factors by regulating NF-κB and Nrf2 pathways in insulin resistance induced by high-fat diet in rodents

Authors: Sahin, Kazim, Orhan, Cemal, Akdemir, Fatih, Tuzcu, Mehmet, Sahin, Nurhan, Yılmaz, Ismet, Juturu, Vijaya

Source: In Food and Chemical Toxicology September 2017 107 Part A:270-279

An Evaluation of a Community-Based Food and Nutrition Programming: FAN Leadership Institute Study

Authors: Wilson, Amber ¹, Aroche, Alicia ¹, Frazier, Deborah ¹, Garcia, Valerie ¹, Juturu, Vijaya ¹, Sawyer, Lidyvez R ¹, Sulley, Saanie ¹

Source: In Current Developments in Nutrition July 2024 8 Supplement 2

Allyl isothiocyanate attenuates oxidative stress and inflammation by modulating Nrf2/HO-1 and NF-κB pathways in traumatic brain injury in mice

Authors: Caglayan, Berrak, Kilic, Ertugrul, Dalay, Arman, Altunay, Serdar, Tuzcu, Mehmet, Erten, Fusun, Orhan, Cemal, Gunal, Mehmet Yalcin, Yulug, Burak, Juturu, Vijaya, Sahin, Kazim

Source: MOLECULAR BIOLOGY REPORTS. 46(1):241-250

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100118597799.0x000001&indx=1&recIds=ETOCvdc_100118597799.0x000001

Cinnamon Polyphenol Extract Exerts Neuroprotective Activity in Traumatic Brain Injury in Male Mice

Authors: Yulug, Burak, Kilic, Ertugrul, Altunay, Serdar, Ersavas, Cenk, Orhan, Cemal, Dalay, Arman, Tuzcu, Mehmet, Sahin, Nurhan, Juturu, Vijaya, Sahin, Kazim

Source: CNS & neurological disorders drug targets. 17(6):439-447

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100078011936.0x000001&indx=1&recIds=ETOCvdc_100078011936.0x000001

Capsaicinoids supplementation decreases percent body fat and fat mass: adjustment using covariates in a post hoc analysis

Authors: Rogers, James, Urbina, Stacie, Taylor, Lem, Wilborn, Colin, Purpura, Martin, Jäger, Ralf, Juturu, Vijaya

Source: BMC obesity. 5(1):1-10

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100174930390.0x000001&indx=1&recIds=ETOCvdc_100174930390.0x000001

Combination of Niacinamide and Undenatured Collagen Type II Modulates Inflammatory Response in Monosodium Iodoacetate‐Induced Osteoarthritis in Rats

Authors: Sahin, Kazim, Kucuk, Omer, Orhan, Cemal, Tuzcu, Mehmet, Durmus, Ali Said, Sahin, Nurhan, Juturu, Vijaya

Source: FASEB journal. 35

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100132994149.0x000001&indx=1&recIds=ETOCvdc_100132994149.0x000001

Efficacy of UC‐II® undenatured type II collagen on knee joint function in healthy subjects: an exploratory post hoc analyses of a randomized double blind, placebo ‐ controlled trial

Authors: Saiyed, Zainulabedin, Durkee, Shane, Bowman, James, Juturu, Vijaya

Source: FASEB journal. 35

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100123843713.0x000001&indx=1&recIds=ETOCvdc_100123843713.0x000001

Lutein and zeaxanthin isomers modulates lipid metabolism and the inflammatory state of retina in obesity-induced high-fat diet rodent model

Authors: Tuzcu, Mehmet, Orhan, Cemal, Muz, Omer, Sahin, Nurhan, Juturu, Vijaya, Sahin, Kazım

Source: BMC ophthalmology. 17(1):1-9

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100138328617.0x000001&indx=1&recIds=ETOCvdc_100138328617.0x000001

Safety evaluation of zeaxanthin concentrate (OmniXan™): Acute, subchronic toxicity and mutagenicity studies

Authors: Ravi, K.B., Raghunatha Reddy, K.R., Shankaranarayanan, J., Deshpande, Jayant V., Juturu, Vijaya, Soni, Madhu G.

Source: In Food and Chemical Toxicology October 2014 72:30-39

A highly bioavailable curcumin formulation ameliorates inflammation cytokines and neurotrophic factors in mice with traumatic brain injury.

Authors: Sakul, Ayse Arzu, Balcikanli, Zeynep, Ozsoy, Nilay Ates, Orhan, Cemal, Sahin, Nurhan, Tuzcu, Mehmet, Juturu, Vijaya, Kilic, Ertugrul, Sahin, Kazim

Source: Chemical Biology & Drug Design; Jan2024, Vol. 103 Issue 1, p1-11, 11p

Subject Terms: MICE, BRAIN injuries, GLIAL fibrillary acidic protein, CURCUMIN, BRAIN-derived neurotrophic factor, WESTERN immunoblotting

Geographic Terms: BETHESDA (Md.)

Effects of walnut oil on metabolic profile and transcription factors in rats fed high‐carbohydrate‐/‐fat diets

Authors: Gencoglu, Hasan, Orhan, Cemal, Tuzcu, Mehmet, Sahin, Nurhan, Juturu, Vijaya, Sahin, Kazim

Source: Journal of food biochemistry. 44(7)

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Salacia chinensis exerts its antidiabetic effect by modulating glucose‐regulated proteins and transcription factors in high‐fat diet fed‐streptozotocin‐induced type 2 diabetic rats

Authors: Erten, Fusun, Orhan, Cemal, Tuzcu, Mehmet, Er, Besir, Defo Deeh, Patrick Brice, Sahin, Nurhan, Özercan, Ibrahim Hanifi, Juturu, Vijaya, Sahin, Kazim

Source: Journal of food biochemistry. 44(12)

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100111873175.0x000001&indx=1&recIds=ETOCvdc_100111873175.0x000001

Effects of allyl isothiocyanate on insulin resistance, oxidative stress status, and transcription factors in high‐fat diet/streptozotocin‐induced type 2 diabetes mellitus in rats

Authors: Sahin, Nurhan, Orhan, Cemal, Erten, Fusun, Tuzcu, Mehmet, Defo Deeh, Patrick B., Ozercan, Ibrahim H., Juturu, Vijaya, Kazim, Sahin

Source: Journal of biochemical and molecular toxicology. 33(7)

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100085882338.0x000001&indx=1&recIds=ETOCvdc_100085882338.0x000001