Effects of homofermentative lactic acid bacteria and powdered molasses on fermentative losses, chemical composition and aerobic stability in whole-plant soybean silage

Authors: Ghizzi, Lucas Ghedin, Del Valle, Tiago Antonio, Zilio, Elissandra Maiara de Castro, Dias, Mauro Sérgio da Silva, Nunes, Alanne Tenório, Gheller, Larissa Schneider, de Paula e Silva, Tássia Barrera, Marques, Júlia Avansi, Grigoletto, Nathalia Trevisan Scognamiglio, Takiya, Caio Seiti, Rennó, Francisco Palma

Source: New Zealand journal of agricultural research. 66(6):651-664

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100196486199.0x000001&indx=1&recIds=ETOCvdc_100196486199.0x000001

Influence of different growing stages of whole-plant soybeans on their nutrient content and silage quality for cattle.

Authors: Ghizzi, Lucas Ghedin¹ (AUTHOR), Del Valle, Tiago Antônio² (AUTHOR), de Castro Zilio, Elissandra Maiara¹ (AUTHOR), da Silva Dias, Mauro Sérgio¹ (AUTHOR), Nunes, Alanne Tenório¹ (AUTHOR), Gheller, Larissa Schneider¹ (AUTHOR), de Paula e Silva, Tássia Barrera¹ (AUTHOR), Marques, Júlia Avansi¹ (AUTHOR), Grigoletto, Nathalia Trevisan Scognamiglio¹ (AUTHOR), Takiya, Caio Seiti^1,3 (AUTHOR), Rennó, Francisco Palma¹ (AUTHOR) francisco.renno@usp.br

Source: Archives of Animal Nutrition. Dec2023, Vol. 77 Issue 6, p437-451. 15p.

Subject Terms: *SILAGE, *BUTYRIC acid, *PROPIONIC acid, *FATTY acids, *ACETIC acid, *CATTLE

Epidemiological investigation and molecular typing of dermatophytosis caused by Microsporum canis in dogs and cats

Authors: da Cunha, Michele Milano, Capote-Bonato, Francieli, Capoci, Isis Regina Grenier, Bonato, Denis Vinicius, Ghizzi, Lucas Ghedin, Paiva-Lima, Patrícia, Baeza, Lilian Cristiane, Svidzinski, Terezinha Inez Estivalet

Source: In Preventive Veterinary Medicine 1 June 2019 167:39-45

Rumen degradable protein levels on fatty acid profile of rumen bacteria and milk fat of dairy cows supplemented with calcium salts of fatty acids.

Authors: Del Valle, Tiago Antônio, de Castro Zilio, Elissandra Maiara, Ghizzi, Lucas Ghedin, Marques, Julia Avansi, Sakamoro, Lucas Yudi, Sconamiglio, Nathalia Trevisan, da Silva Dias, Mauro Sérgio, de Paula Silva, Tássia Barrera, Nunes, Alanne Tenório, Silva, Guilherme Gomes da, Gheller, Larissa Schneider, Rennó, Francisco Palma

Source: Animal Science Journal; Jan2024, Vol. 95 Issue 1, p1-12, 12p

Subject Terms: MILKFAT, SOY oil, MAGIC squares, FATTY acids, MILK quality

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