Prolonged breastfeeding and delayed introduction of whole cow's milk into the diet are factors associated with egg sensitization: A matched case–control study

Authors: Bedolla-Barajas, M., Morales-Romero, J., Gaxiola-Arredondo, B.Y., Alcalá-Padilla, G., Romero-Velarde, E.

Source: In Allergologia et Immunopathologia November-December 2018 46(6):539-545