Antinutritional factors and protein digestibility of broad bean flours hydrolysed during soaking using vacuum enzyme impregnation

Authors: Arnal, Milagros ^a, Gallego, Marta ^b, Mora, Leticia ^b, Talens, Pau ^{a, ⁎}

Source: In Food Research International January 2025 199

Observational study of gadolinium-enhancing lesions in MRI in patients with multiple sclerosis from the Spanish Mediterranean coast: Seasonal variability and relationship with climatic factors

Authors: Romero Del Rincón, Celia ^{a, 1, ⁎}, Claramonte-Clausell, Berta ^{a, b}, Aguirre, Clara ^c, Domiguez-Gallego, Marta ^c, Meca-Lallana, Virginia ^c, Belenguer Benavides, Antonio ^{a, b, d}

Source: In Multiple Sclerosis and Related Disorders December 2024 92

Effect of ultrasound and enzymatic pre-treatments on the profile of bioactive peptides of beef liver hydrolysates

Authors: Gallego, Marta ^⁎, Mora, Leticia, Toldrá, Fidel ^⁎

Source: In Food Research International December 2024 197 Part 1

Recomendaciones de prevención del cáncer. Actualización 2024

Alternate Title: Cancer prevention recommendations: Update 2024 (English)

Authors: Bartolomé-Moreno, Cruz, Melús-Palazón, Elena, Vela-Vallespín, Carmen, Arana-Ballestar, Santi, Gallego, Marta, Navarro, Jorge, Bellas-Beceiro, Begoña

Source: In Atencion Primaria November 2024 56 Supplement 1

De-escalating therapy in inflammatory bowel disease: Results from an observational study in clinical practice

Alternate Title: Desescalada terapéutica en la enfermedad inflamatoria intestinal: resultados de un estudio observacional en la práctica clínica (Spanish; Castilian)

Authors: Arenas, Alex, Moreta, María José, Ordás, Ingrid, Fernández-Clotet, Agnès, Caballol, Berta, Gallego, Marta, Vara, Alejandro, Barastegui, Rebeca, Giner, Angel, Prieto, Cristina, Masamunt, Maria Carme, Candia, Roberto, Ricart, Elena

Source: In Gastroenterología y Hepatología (English Edition) August-September 2024 47(7):673-682

Peptidomic profile and α-glucosidase inhibitory activity of cooked and gastrointestinal digested legumes

Authors: Arnal, Milagros, Gallego, Marta, Talens, Pau, Mora, Leticia

Source: In LWT 1 June 2024 201

Deciphering the immobilization of lipases on hydrophobic wrinkled silica nanoparticles

Authors: Pota, Giulio, Andrés-Sanz, Daniel, Gallego, Marta, Vitiello, Giuseppe, López-Gallego, Fernando, Costantini, Aniello, Califano, Valeria

Source: In International Journal of Biological Macromolecules May 2024 266 Part 1

Nutritional and Functional Properties of Novel Protein Sources

Authors: Can Karaca, Asli, Nickerson, Michael, Caggia, Cinzia, Randazzo, Cinzia L., Balange, Amjad K., Carrillo, Celia, Gallego, Marta, Sharifi-Rad, Javad, Kamiloglu, Senem, Capanoglu, Esra

Source: Food reviews international. 39(9):6045-6077

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100195530577.0x000001&indx=1&recIds=ETOCvdc_100195530577.0x000001

A Comparative Study of Ultrasmall Calcium Carbonate Nanoparticles for Targeting and Imaging Atherosclerotic Plaque

Authors: Martínez-Parra, Lydia, Piñol-Cancer, Marina, Sanchez-Cano, Carlos, Miguel-Coello, Ana B., Di Silvio, Desirè, Gomez, Ana M., Uriel, Clara, Plaza-García, Sandra, Gallego, Marta, Pazos, Raquel

Source: ACS nano. 17(14):13811-13825

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN633295114&indx=1&recIds=ETOCRN633295114

Vacuum impregnation as a sustainable technology to obtain iron-fortified broad bean (Vicia faba) flours

Authors: Arnal, Milagros, Gallego, Marta, Mora, Leticia, Talens, Pau

Source: Food & function. 14(11):5429-5441

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100184622334.0x000001&indx=1&recIds=ETOCvdc_100184622334.0x000001

Bioinspired Polyethylene Glycol Coatings for Reduced Nanoparticle—Protein Interactions

Authors: Toro-Mendoza, Jhoan, Maio, Lucia, Gallego, Marta, Otto, Ferdinand, Schulz, Florian, Parak, Wolfgang J., Sanchez-Cano, Carlos, Coluzza, Ivan

Source: ACS nano. 17(2):955-965

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCRN631611642&indx=1&recIds=ETOCRN631611642

Behaviour of texture-modified meats using proteolytic enzymes during gastrointestinal digestion simulating elderly alterations

Authors: Gallego, Marta, Grau, Raúl, Talens, Pau ^⁎

Source: In Meat Science December 2023 206

Impact of thermal treatments and simulated gastrointestinal digestion on the α-amylase inhibitory activity of different legumes

Authors: Arnal, Milagros ^a, Gallego, Marta ^a, Talens, Pau ^a, Mora, Leticia ^{b, ⁎}

Source: In Food Chemistry 30 August 2023 418

Integrating -omics approaches into population-based studies of endocrine disrupting chemicals: A scoping review

Authors: Maitre, Léa, Jedynak, Paulina, Gallego, Marta, Ciaran, Laura, Audouze, Karine, Casas, Maribel, Vrijheid, Martine

Source: In Environmental Research 1 July 2023 228

Food matrix impact on rheological and digestive properties of protein-enriched and texture-modified mushroom creams

Authors: Gallego, Marta, Ribes, Susana, Grau, Raúl, Talens, Pau

Source: In Food Hydrocolloids February 2023 135

Impact of oxidation on the cardioprotective properties of the bioactive dipeptide AW in dry-cured ham

Authors: Heres, Alejandro, Yokoyama, Issei, Gallego, Marta, Toldrá, Fidel, Arihara, Keizo, Mora, Leticia

Source: In Food Research International December 2022 162 Part B

Guiding the global evolution of cytogenetic testing for hematologic malignancies

Authors: Akkari, Yassmine M.N., Baughn, Linda B., Dubuc, Adrian M., Smith, Adam C., Mallo, Mar, Dal Cin, Paola, Diez Campelo, Maria, Gallego, Marta S., Granada Font, Isabel, Haase, Detlef T., Schlegelberger, Brigitte, Slavutsky, Irma, Mecucci, Cristina, Levine, Ross L., Hasserjian, Robert P., Solé, Francesc, Levy, Brynn, Xu, Xinjie

Source: Blood. 139(15):2273-2284

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Espacios domésticos urbanos en al-Andalus. Las casas de Madīna Balaghí (Pla d'Almatà, Balaguer, Lleida)

Authors: Trepat, Carme Alòs, Granell, Helena Kirchner, Gallego, Marta Monjo, Potrony, Eva Solanes

Source: BAR international series. 3096:91-104

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Compositional, structural design and nutritional aspects of texture-modified foods for the elderly

Authors: Gallego, Marta, Barat, José Manuel, Grau, Raúl, Talens, Pau

Source: Trends in food science & technology. 119:152-163

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100153505356.0x000001&indx=1&recIds=ETOCvdc_100153505356.0x000001

Modelling in vitro gastrointestinal digestion of egg white gel matrix by laser-backscattering imaging

Authors: Verdú, Samuel, Gallego, Marta, Barat, José Manuel, Talens, Pau, Grau, Raúl

Source: In Journal of Food Engineering March 2022 316