Association between circadian clock gene expressions and meal timing in young and older adults

Authors: Takahashi, Masaki, Fukazawa, Mayuko, Tahara, Yu, Kim, Hyeon-Ki, Tanisawa, Kumpei, Ito, Tomoko, Nakaoka, Takashi, Higuchi, Mitsuru, Shibata, Shigenobu

Source: Chronobiology international. 40(9):1235-1243

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100195330134.0x000001&indx=1&recIds=ETOCvdc_100195330134.0x000001

Effects of timing of acute catechin-rich green tea ingestion on postprandial glucose metabolism in healthy men

Authors: Takahashi, Masaki, Ozaki, Mamiho, Miyashita, Masashi, Fukazawa, Mayuko, Nakaoka, Takashi, Wakisaka, Takuya, Matsui, Yuji, Hibi, Masanobu, Osaki, Noriko, Shibata, Shigenobu

Source: In The Journal of Nutritional Biochemistry November 2019 73

A randomized, double-blind and placebo-controlled crossover trial on the effect of l-ornithine ingestion on the human circadian clock

Authors: Fukuda, Takafumi, Haraguchi, Atsushi, Takahashi, Masaki, Nakaoka, Takashi, Fukazawa, Mayuko, Okubo, Jin, Ozaki, Mamiho, Kanatome, Ayana, Ohya, Rena, Miura, Yutaka, Obara, Kuniaki, Shibata, Shigenobu

Source: Chronobiology international. 35(10):1445-1455

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100103083224.0x000001&indx=1&recIds=ETOCvdc_100103083224.0x000001

Chronotype and social jetlag influence human circadian clock gene expression

Authors: Takahashi, Masaki, Tahara, Yu, Tsubosaka, Miku, Fukazawa, Mayuko, Ozaki, Mamiho, Iwakami, Tamao, Nakaoka, Takashi, Shibata, Shigenobu

Source: Scientific reports. 8(1):1-10

Availability: http://explore.bl.uk/primo_library/libweb/action/display.do?tabs=detailsTab&gathStatTab=true&ct=display&fn=search&doc=ETOCvdc_100171374694.0x000001&indx=1&recIds=ETOCvdc_100171374694.0x000001

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Effect of the Intake of a Snack Containing Dietary Fiber on Postprandial Glucose Levels.

Authors: Kim, Hyeon-Ki, Nanba, Takuya, Ozaki, Mamiho, Chijiki, Hanako, Takahashi, Masaki, Fukazawa, Mayuko, Okubo, Jin, Shibata, Shigenobu

Source: Foods; Oct2020, Vol. 9 Issue 10, p1500-1500, 1p

Subject Terms: DIETARY fiber, GLUCOSE, BLOOD sugar, GLYCEMIC index, BISCUITS, SNACK foods, OLDER people

Consumption of Biscuits with a Beverage of Mulberry or Barley Leaves in the Afternoon Prevents Dinner-Induced High, but Not Low, Increases in Blood Glucose among Young Adults.

Authors: Kuwahara, Mai, Kim, Hyeon-Ki, Ozaki, Mamiho, Nanba, Takuya, Chijiki, Hanako, Fukazawa, Mayuko, Okubo, Jin, Mineshita, Yui, Takahashi, Masaki, Shibata, Shigenobu

Source: Nutrients; Jun2020, Vol. 12 Issue 6, p1580, 1p

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