Use of online food delivery services among adults in five countries from the International Food Policy Study 2018–2021

Authors: Adyya Gupta, Gary Sacks, Adrian J. Cameron, Catherine E. Huggins, Anna Peeters, Kathryn Backholer, Lana Vanderlee, Christine M. White, Tailane Scapin, Clara Gomez-Donoso, Rebecca Bennett, Joel A Dubin, David Hammond

Source: Preventive Medicine Reports, Vol 43, Iss , Pp 102766- (2024)

Subject Terms: Online food delivery, Food environment, Diet, Non-communicable diseases, Public health, Food delivery, Medicine

File Description: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2211335524001815; https://doaj.org/toc/2211-3355

Access URL: https://doaj.org/article/a9c1c13aace94b47ad94e73cf608c63b

‘Healthier options tend to get lost in the noise of online’ – Australian shoppers’ experiences with online grocery platforms

Authors: Rebecca Bennett, Christine Driessen, Christina Zorbas, Gary Sacks, Adyya Gupta, Adrian Cameron, Clara Gomez-Donoso, Anna Peeters, Kathryn Backholer

Source: Public Health Nutrition, Vol 27 (2024)

Subject Terms: Australia, Food environment, Online grocery, Digital food retail environment, Online shopping, Public aspects of medicine, RA1-1270, Nutritional diseases. Deficiency diseases, RC620-627

File Description: electronic resource

Relation: https://www.cambridge.org/core/product/identifier/S1368980024001046/type/journal_article; https://doaj.org/toc/1368-9800; https://doaj.org/toc/1475-2727

Access URL: https://doaj.org/article/557a62611cae49138f5315d6a77370ac

Food environments in the Pacific region and efforts to improve them: a scoping review

Authors: Sela Ki Folau Fusi, Clara Gómez-Donoso, Kathryn Backholer, Jennifer Browne, Megan Ferguson, Adrian J Cameron

Source: Public Health Nutrition, Vol 28 (2025)

Subject Terms: Physical food environment, Economic food environment, Political food environment, Sociocultural food environment, Diet, Obesity, Pacific region, Public aspects of medicine, RA1-1270, Nutritional diseases. Deficiency diseases, RC620-627

File Description: electronic resource

Relation: https://www.cambridge.org/core/product/identifier/S1368980024002350/type/journal_article; https://doaj.org/toc/1368-9800; https://doaj.org/toc/1475-2727

Access URL: https://doaj.org/article/798aab70df184b09a3778f4e32ed8951

Healthful and unhealthful provegetarian food patterns and micronutrient intake adequacy in the SUN cohort

Authors: Daniela Asfura-Carrasco, Susana Santiago, Itziar Zazpe, Clara Gómez-Donoso, Maira Bes-Rastrollo, Miguel Ángel Martínez-González

Source: Public Health Nutrition, Vol 26, Pp 563-574 (2023)

Subject Terms: Mediterranean cohort, plant-based diet, micronutrients intake adequacy, provegetarian food pattern, Public aspects of medicine, RA1-1270, Nutritional diseases. Deficiency diseases, RC620-627

File Description: electronic resource

Relation: https://www.cambridge.org/core/product/identifier/S136898002200204X/type/journal_article; https://doaj.org/toc/1368-9800; https://doaj.org/toc/1475-2727

Access URL: https://doaj.org/article/05a111fb1d894109b5538f1bd0bb9204

Corporations and Health: The Need to Combine Forces to Improve Population Health

Authors: Mélissa Mialon, Gary Fooks, Katherine Cullerton, Clara Gómez-Donoso, Hernando Salcedo Fidalgo, Rima Nakkash, Jennifer Lacy-Nichols

Source: International Journal of Health Policy and Management, Vol 11, Iss 7, Pp 871-873 (2022)

Subject Terms: commercial determinants of health, ethics, conflicts of interest, Public aspects of medicine, RA1-1270

File Description: electronic resource

Relation: https://www.ijhpm.com/article_4260_c7dd7185a673aa88c841417033575a76.pdf; https://doaj.org/toc/2322-5939

Access URL: https://doaj.org/article/77057a5340ff4c4c891b3c24cd1733d4

Mortality prediction of the nutrient profile of the Chilean front-of-pack warning labels: Results from the Seguimiento Universidad de Navarra prospective cohort study

Authors: Vanessa Bullón-Vela, Carmen Sayón-Orea, Clara Gómez-Donoso, J. A. Martínez, Miguel A. Martínez-González, Maira Bes-Rastrollo

Source: Frontiers in Nutrition, Vol 9 (2022)

Subject Terms: all-cause mortality, cancer, CVD, front-of-pack nutrition labels, warning label, Nutri-Score, Nutrition. Foods and food supply, TX341-641

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2022.951738/full; https://doaj.org/toc/2296-861X

Access URL: https://doaj.org/article/c803456a93f6485abd38dcccbcead9d5

Public support for healthy supermarket initiatives focused on product placement: a multi-country cross-sectional analysis of the 2018 International Food Policy Study

Authors: Clara Gómez-Donoso, Gary Sacks, Lana Vanderlee, David Hammond, Christine M. White, Claudia Nieto, Maira Bes-Rastrollo, Adrian J. Cameron

Source: International Journal of Behavioral Nutrition and Physical Activity, Vol 18, Iss 1, Pp 1-12 (2021)

Subject Terms: Supermarket, Retail, Food environment, Attitudes, Diet, Food policy, Nutritional diseases. Deficiency diseases, RC620-627, Public aspects of medicine, RA1-1270

File Description: electronic resource

Relation: https://doaj.org/toc/1479-5868

Access URL: https://doaj.org/article/8cba4abdbc1b411188fe9fa0fe8bb036

Associations Between the Modified Food Standard Agency Nutrient Profiling System Dietary Index and Cardiovascular Risk Factors in an Elderly Population

Authors: Nadine Khoury, Clara Gómez-Donoso, María Ángeles Martínez, Miguel Ángel Martínez-González, Dolores Corella, Montserrat Fitó, J. Alfredo Martínez, Ángel M. Alonso-Gómez, Julia Wärnberg, Jesús Vioque, Dora Romaguera, Ana León-Acuña, Francisco J. Tinahones, José M. Santos-Lozano, Luís Serra-Majem, Paloma Massó Guijarro, Josep A. Tur, Vicente Martín Sánchez, Xavier Pintó, Miguel Delgado-Rodríguez, Pilar Matía-Martín, Josep Vidal, Clotilde Vázquez, Lidia Daimiel, Emili Ros, Maira Bes-Rastrollo, Rocio Barragan, Olga Castañer, Jose D. Torres-Peña, Leyre Notario-Barandiaran, Carlos Muñoz-Bravo, Itziar Abete, Lara Prohens, Naomi Cano-Ibáñez, Lucas Tojal Sierra, José Carlos Fernández-García, Carmen Sayon-Orea, Maria Pascual, Jose V. Sorli, Dolores Zomeño, Patricia J. Peña-Orihuela, Antonio J. Signes-Pastor, F. Javier Basterra-Gortari, Helmut Schröeder, Jordi Salas Salvadó, Nancy Babio

Source: Frontiers in Nutrition, Vol 9 (2022)

Subject Terms: front of pack food labeling, cardiovascular risk factor, body weight, FSAm-NPS dietary index, PREDIMED-Plus study, Nutrition. Foods and food supply, TX341-641

File Description: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2022.897089/full; https://doaj.org/toc/2296-861X

Access URL: https://doaj.org/article/62ab8bb141524de4aa4f0b6eeedb686d

Reducción de carnes rojas y procesadas en la población española: ¿cuál es su impacto sobre la mortalidad cardiovascular?

Authors: Nerea Martín-Calvo, Maira Bes-Rastrollo, Clara Gómez-Donoso, Fernando Rodríguez-Artalejo, Jesús Vioque, Miguel A. Royo-Bordonada, Aurora Bueno-Cavanillas, Miguel Ruíz-Canela, Miguel A. Martínez-González

Source: Atención Primaria, Vol 53, Iss 2, Pp 101950- (2021)

Subject Terms: Red meat, Processed meat, Mortality, Cardiovascular mortality, Population impact, Attributable risk, Medicine (General), R5-920

File Description: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0212656720303371; https://doaj.org/toc/0212-6567

Access URL: https://doaj.org/article/471de109c4ea464fb630e064784f8549

Disentangling nutrition facts from fiction: Towards healthy and sustainable consumption in industrialized societies

Authors: Clara Gómez-Donoso, Miguel A. Martínez-González, Maira Bes-Rastrollo

Source: Mètode Science Studies Journal: Annual Review, Iss 11 (2021)

Subject Terms: nutrition transition, ultraprocessed food, non-communicable diseases, environmental sustainability, public health strategies, Communication. Mass media, P87-96, Information resources (General), ZA3040-5185

File Description: electronic resource

Relation: https://turia.uv.es/index.php/Metode/article/view/16202; https://doaj.org/toc/2174-3487; https://doaj.org/toc/2174-9221

Access URL: https://doaj.org/article/187dd2b9efee4bbbae27e0c89a2a270f

Adherence to dietary guidelines for the Spanish population and risk of overweight/obesity in the SUN cohort.

Authors: Clara Gómez-Donoso, Miguel Ángel Martínez-González, J Alfredo Martínez, Carmen Sayón-Orea, Carmen de la Fuente-Arrillaga, Maira Bes-Rastrollo

Source: PLoS ONE, Vol 14, Iss 12, p e0226565 (2019)

Subject Terms: Medicine, Science

File Description: electronic resource

Relation: https://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0226565&type=printable; https://doaj.org/toc/1932-6203

Access URL: https://doaj.org/article/bc8c4f984466410db1c3e51564a44a9a