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1Academic Journal
Authors: Daniel Arias Ramirez, Chiara Carazzone
Source: International Journal of Food Properties, Vol 25, Iss 1, Pp 2604-2616 (2022)
Subject Terms: Myrciaria dubia, Borojoa patinoi, Bactris gasipaes, Phenolic compounds, Mass spectrometry identification, CFM-ID, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
File Description: electronic resource