文冠果油的营养成分及功能活性研究进展Research progress on nutritional ingredients and functional activities of Xanthoceras sorbifolia Bunge oil

Authors: 许佳敏1，佟祎鑫1，王菊花1，曹月琴1，殷振雄2，孔维宝1 XU Jiamin1, TONG Yixin1, WANG Juhua1, CAO Yueqin1, YIN Zhenxiong2, KONG Weibao

Source: Zhongguo youzhi, Vol 47, Iss 10, Pp 77-82 (2022)

Subject Terms: 文冠果油；营养成分；食用安全性；功能活性, xanthoceras sorbifolia bunge oil, nutritional ingredient, edible safety, functional activity, Oils, fats, and waxes, TP670-699

File Description: electronic resource

Relation: http://tg.chinaoils.cn/ch/reader/create_pdf.aspx?file_no=20221014&year_id=2022&quarter_id=10&falg=1; https://doaj.org/toc/1003-7969

Access URL: https://doaj.org/article/edd7fb680a1645afa0d32c92baca4d38